Indulge in the retro charm of "Eileen's 7 Up Salad," a delightful no-bake dessert salad perfect for parties, potlucks, or family gatherings. This vibrant lime gelatin creation combines the fizzy sweetness of lemon-lime soda with juicy crushed pineapple and soft mini marshmallows for a fun and refreshing twist. Creamy layers of whipped topping and tangy cream cheese add a luscious texture, all beautifully chilled to perfection in a 9x13 dish. With a prep time of just 20 minutes and no cooking required, this crowd-pleasing dessert is as easy as it is irresistible. Garnish with maraschino cherries for a pop of color, and serve up a taste of nostalgic bliss that'll have everyone coming back for seconds.
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In a large mixing bowl, dissolve the lime gelatin in 2 cups of boiling water. Stir until the gelatin is completely dissolved.
Add 2 cups of 7 Up to the dissolved gelatin mixture and stir gently to combine.
Stir in the crushed pineapple (with its juice) and mini marshmallows. Mix thoroughly to distribute the ingredients evenly.
In a separate bowl, beat the softened cream cheese until smooth and creamy.
Gradually add the whipped topping to the cream cheese, folding gently until fully incorporated.
Combine the cream cheese mixture with the gelatin mixture, stirring until evenly combined.
Pour the mixture into a 9x13-inch dish or a large serving bowl. Smooth the top with a spatula.
Refrigerate for at least 4 hours, or until set and firm.
Optional: Before serving, garnish with maraschino cherries or additional whipped topping.
Slice into squares or scoop into bowls to serve. Enjoy!
Serving size | (2374.3g) |
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Amount per serving | % Daily Value* |
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Calories | 2404.1 |
Total Fat 117.7g | 0% |
Saturated Fat 85.6g | 0% |
Cholesterol 251.1mg | 0% |
Sodium 998.7mg | 0% |
Total Carbohydrate 362.0g | 0% |
Dietary Fiber 7.9g | 0% |
Total Sugars 289.8g | |
Protein 21.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 323.4mg | 0% |
Iron 2.5mg | 0% |
Potassium 930.8mg | 0% |
Source of Calories