Eggless Easy Vanilla Ice Cream
Indulge in the creamy, velvety goodness of homemade "Eggless Easy Vanilla Ice Cream" — a delightful dessert made with just four simple ingredients and no eggs required! This no-churn recipe comes together in just 15 minutes of prep time, making it perfect for busy days when you crave a sweet, homemade treat. Whipped heavy cream is folded gently into a luscious blend of sweetened condensed milk, pure vanilla extract, and a pinch of salt to create an irresistibly light yet rich texture. Simply freeze the mixture and wait as it transforms into a smooth, scoopable delight. Perfect on its own or topped with fresh fruit, chocolate sauce, or sprinkles, this eggless ice cream proves that simplicity and flavor go hand in hand. Whether you're catering to dietary preferences or looking for an easy dessert, this recipe is a must-try!
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Ingredients
- 2 cups Heavy whipping cream
- 1 can (14 ounces) Sweetened condensed milk
- 2 teaspoons Pure vanilla extract
- 1 pinch Salt
Directions
Step 1
Chill the bowl and beaters of your stand or hand mixer in the freezer for 10-15 minutes to ensure they are cold.
Step 2
In the chilled bowl, pour the heavy whipping cream and whip on medium-high speed until stiff peaks form. This should take about 3-5 minutes.
Step 3
In a separate large mixing bowl, combine the sweetened condensed milk, pure vanilla extract, and a pinch of salt. Mix well until smooth.
Step 4
Gently fold the whipped cream into the sweetened condensed milk mixture in three batches. Use a spatula to fold carefully to maintain the air in the whipped cream.
Step 5
Once fully incorporated, transfer the mixture into a freezer-safe container with a tight-fitting lid. Smooth out the top using a spatula.
Step 6
Cover the container with the lid or plastic wrap to prevent ice crystals from forming.
Step 7
Freeze the mixture for at least 6 hours or overnight until it sets completely.
Step 8
Scoop and serve the creamy eggless vanilla ice cream as is or with your favorite toppings.
Nutrition Facts
| Serving size | (886.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2899.1 |
| Total Fat 194.6g | 0% |
| Saturated Fat 117.8g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 615.0mg | 0% |
| Sodium 803.6mg | 0% |
| Total Carbohydrate 217.0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 216.0g | |
| Protein 31.4g | 0% |
| Vitamin D 31.8IU | 0% |
| Calcium 1127.5mg | 0% |
| Iron 0.8mg | 0% |
| Potassium 1476.9mg | 0% |
Source of Calories