Egg and Ham Breakfast Sandwich

Start your day right with this classic yet irresistible Egg and Ham Breakfast Sandwich, a delightful combination of fluffy scrambled eggs, savory ham, and melty cheddar cheese, all nestled between perfectly toasted slices of buttery bread. Ready in just 15 minutes, this quick and satisfying breakfast is elevated with a touch of creamy mayonnaise and a golden-brown outer crust that adds the perfect crunch. Whether you’re fueling up for a busy morning or enjoying a lazy brunch, this sandwich offers a hearty dose of protein and flavor in every bite. Serve it with a side of fresh fruit or your favorite coffee for the ultimate morning treat!

Nutriscore Rating: 58/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 1

Ingredients

• 2 large Eggs
• 2 slices Ham
• 1 slice Cheddar cheese
• 2 slices Bread
• 1 tablespoon Butter
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Mayonnaise
• 1 teaspoon Cooking oil

Directions

Step 1

Crack the eggs into a small bowl and whisk them with the salt and black pepper until well combined.

Step 2

Heat a non-stick skillet over medium heat and add the cooking oil.

Step 3

Pour the whisked eggs into the skillet and gently scramble them, stirring continuously, until just set. Remove from heat and set aside.

Step 4

In the same skillet, warm the ham slices for about 30 seconds on each side. Remove and set aside.

Step 5

Spread butter evenly on one side of each slice of bread.

Step 6

In a clean skillet or on a griddle, place the slices of bread butter-side-down and toast over medium heat until golden brown. Remove from heat.

Step 7

Spread the mayonnaise on the non-buttered sides of the toasted bread.

Step 8

Assemble the sandwich by layering the scrambled eggs, warm ham slices, and the cheddar cheese slice between the two pieces of toasted bread.

Step 9

Optional: Return the assembled sandwich to the skillet for about 1 minute per side to lightly press and melt the cheese.

Step 10

Serve immediately and enjoy your warm, delicious egg and ham breakfast sandwich!

Nutrition Facts

Serving size	(286.0g)

Amount per serving	% Daily Value*
Calories	756.6

Total Fat 49.6g	0%
Saturated Fat 16.3g	0%
Polyunsaturated Fat 2.6g
Cholesterol 445.4mg	0%
Sodium 1625.5mg	0%
Total Carbohydrate 45.9g	0%
Dietary Fiber 5.5g	0%
Total Sugars 4.3g
Protein 29.7g	0%

Vitamin D 86.5IU	0%
Calcium 287.4mg	0%
Iron 4.1mg	0%
Potassium 571.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%

Protein: 15.9%

Carbs: 24.5%