Whip up a crowd-pleasing appetizer in no time with these Easy Spinach Bacon Tortilla Roll Ups! Packed with flavorful layers of creamy cheese, crispy bacon, fresh spinach, and zesty spices, these bite-sized snacks are perfect for parties, game day, or quick lunches. The recipe comes together in just 15 minutes of prep time, using simple ingredients like large flour tortillas, shredded cheddar, and a dash of garlic and onion powder for a bold yet balanced taste. After a quick chill in the fridge, they’re ready to slice and serve—no baking or frying required! Whether you're hosting or snacking, these make-ahead tortilla roll ups offer the perfect combination of convenience and crave-worthy flavor.
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In a medium-sized mixing bowl, combine the softened cream cheese, crumbled bacon, chopped spinach, shredded cheddar cheese, garlic powder, onion powder, salt, and black pepper. Mix well until all the ingredients are evenly distributed.
Lay a flour tortilla flat on a clean surface.
Spread a thin, even layer of the cream cheese mixture over the entire tortilla using a spatula or butter knife.
Tightly roll up the tortilla into a log shape, making sure it’s compact and even.
Repeat the spreading and rolling process with the remaining tortillas and cream cheese mixture.
Once all tortillas are rolled, wrap each one tightly in plastic wrap and refrigerate for at least 30 minutes to allow them to firm up.
Remove the rolled tortillas from the refrigerator and discard the plastic wrap.
Using a sharp knife, slice the roll-ups into 1-inch pieces to create bite-sized servings.
Arrange the roll-ups on a serving platter and serve immediately. Enjoy!
Serving size | (706.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2136.3 |
Total Fat 151.9g | 0% |
Saturated Fat 82.6g | 0% |
Cholesterol 426.2mg | 0% |
Sodium 4323.6mg | 0% |
Total Carbohydrate 124.4g | 0% |
Dietary Fiber 7.3g | 0% |
Total Sugars 12.5g | |
Protein 80.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 1409.5mg | 0% |
Iron 10.9mg | 0% |
Potassium 1384.3mg | 0% |
Source of Calories