Easy Spicy Asian Chicken Salad
Discover bold flavors and vibrant textures in this Easy Spicy Asian Chicken Salad, a quick, no-cook recipe that’s perfect for busy weeknights or light lunches. Packed with tender shredded chicken, crisp romaine lettuce, crunchy red cabbage, and shredded carrot, this salad boasts a refreshing crunch in every bite. The zesty dressing, made with Sriracha, soy sauce, rice vinegar, and a touch of honey, strikes the perfect balance of spicy, tangy, and sweet. Finished with sesame seeds and optional chili flakes for heat and crushed peanuts for added crunch, this salad is a satisfying and healthy option full of Asian-inspired flair. Ready in just 15 minutes and perfect for meal prep, this recipe is as versatile as it is flavorful—serve it chilled or fresh for a vibrant, protein-packed dish!
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Ingredients
- 2 cups Cooked chicken breast, shredded
- 4 cups Romaine lettuce, chopped
- 1 cup Red cabbage, thinly sliced
- 1 large Carrot, shredded
- 0.25 cup Cilantro, chopped
- 2 stalks Green onion, sliced
- 1 tablespoon Sriracha sauce
- 2 tablespoons Soy sauce
- 1 tablespoon Rice vinegar
- 1 teaspoon Sesame oil
- 1 teaspoon Honey
- 1 teaspoon Sesame seeds
- 0.5 teaspoon Chili flakes (optional)
- 2 tablespoons Crushed peanuts (optional)
Directions
Step 1
In a large mixing bowl, combine the shredded chicken, romaine lettuce, red cabbage, shredded carrot, cilantro, and green onion.
Step 2
In a small bowl, whisk together the Sriracha sauce, soy sauce, rice vinegar, sesame oil, and honey to make the dressing.
Step 3
Pour the dressing over the salad and toss to evenly coat all the ingredients.
Step 4
Sprinkle sesame seeds and optional chili flakes over the top for additional flavor and heat.
Step 5
If desired, garnish with crushed peanuts for added crunch.
Step 6
Serve immediately or chill in the refrigerator for 15 minutes before serving for a refreshing experience.
Nutrition Facts
| Serving size | (1341.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1254.3 |
| Total Fat 42.2g | 0% |
| Saturated Fat 8.4g | 0% |
| Polyunsaturated Fat 6.6g | |
| Cholesterol 405.6mg | 0% |
| Sodium 1972.7mg | 0% |
| Total Carbohydrate 53.9g | 0% |
| Dietary Fiber 20.9g | 0% |
| Total Sugars 26.2g | |
| Protein 165.4g | 0% |
| Vitamin D 5.6IU | 0% |
| Calcium 388.3mg | 0% |
| Iron 12.2mg | 0% |
| Potassium 3441.2mg | 0% |
Source of Calories