Easy Quick Bread
Whip up this **Easy Quick Bread** in no time with just a handful of pantry staples! Perfect for both beginner bakers and seasoned pros, this versatile recipe comes together in under 10 minutes of prep and bakes to a golden perfection in under an hour. Made with fluffy all-purpose flour, a hint of vanilla, and just the right touch of sweetness, this quick bread is delightfully tender with a soft crumb. Whether enjoyed plain, slathered with butter, or topped with jam, it’s a simple yet satisfying treat for breakfast, brunch, or an afternoon snack. Plus, with no yeast required, this fail-proof recipe guarantees homemade comfort without the hassle. Try it today and make your home smell heavenly!
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Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 0.5 teaspoons salt
- 1 cup milk
- 0.25 cup vegetable oil
- 1 piece large egg
- 1 teaspoon vanilla extract
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper.
Step 2
In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Stir until well mixed.
Step 3
In a separate medium bowl, whisk together the milk, vegetable oil, egg, and vanilla extract until smooth.
Step 4
Gradually add the wet ingredients to the dry ingredients. Stir gently with a spatula or wooden spoon until just combined. Do not overmix; the batter will be slightly lumpy.
Step 5
Pour the batter into the prepared loaf pan and spread evenly.
Step 6
Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Step 7
Allow the bread to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.
Step 8
Slice and serve. Enjoy plain or with your favorite spreads like butter, honey, or jam!
Nutrition Facts
| Serving size | (811.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2308.2 |
| Total Fat 64.6g | 0% |
| Saturated Fat 12.4g | 0% |
| Polyunsaturated Fat 33.8g | |
| Cholesterol 208.0mg | 0% |
| Sodium 2697.3mg | 0% |
| Total Carbohydrate 402.2g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 213.3g | |
| Protein 39.2g | 0% |
| Vitamin D 148.4IU | 0% |
| Calcium 366.2mg | 0% |
| Iron 12.0mg | 0% |
| Potassium 715.9mg | 0% |
Source of Calories