Easy Pleasing Meatloaves
Discover the ultimate comfort food with this Easy Pleasing Meatloaves recipe—packed with flavor, simple to prepare, and perfect for busy weeknights. Made with hearty ground beef, herb-seasoned stuffing mix, and a delectable homemade glaze of ketchup, brown sugar, and mustard, these mini meatloaves are moist, flavorful, and irresistibly satisfying. With only 10 minutes of prep time and a quick 30-minute bake, this recipe delivers big on taste with minimal effort. Use a muffin tin for perfectly portioned individual servings, making this dish ideal for family meals or easy meal prep. Serve alongside creamy mashed potatoes or fresh steamed vegetables for a deliciously well-rounded dinner that’s sure to please everyone at the table. Easy, hearty, and oh-so-comforting—this recipe is a must-try for any home cook.
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Ingredients
- 2 pounds Ground beef
- 1 box (6 ounces) Stuffing mix (preferably herb-seasoned)
- 1 cup Water
- 2 large Eggs
- 1 cup Ketchup
- 2 tablespoons Brown sugar
- 1 teaspoon Yellow mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease a muffin tin if using it for individual servings.
Step 2
In a large mixing bowl, combine the ground beef, stuffing mix, water, eggs, salt, and black pepper. Mix gently but thoroughly until all ingredients are well integrated.
Step 3
Divide the meat mixture evenly into 6 portions and shape each into a small loaf. Place the loaves onto the prepared baking sheet or press them into the wells of a muffin tin.
Step 4
In a small bowl, whisk together the ketchup, brown sugar, and mustard until smooth. This will be your glaze.
Step 5
Brush the glaze generously over the tops of each meatloaf.
Step 6
Bake in the preheated oven for 30 minutes, or until the internal temperature of the loaves reaches 160°F (71°C).
Step 7
Remove the meatloaves from the oven and allow them to rest for 5 minutes before serving.
Step 8
Serve hot with your choice of sides, such as mashed potatoes or steamed vegetables, and enjoy!
Nutrition Facts
| Serving size | (1542.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2547.0 |
| Total Fat 171.8g | 0% |
| Saturated Fat 67.9g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 1014.3mg | 0% |
| Sodium 3384.8mg | 0% |
| Total Carbohydrate 97.0g | 0% |
| Dietary Fiber 1.3g | 0% |
| Total Sugars 62.2g | |
| Protein 168.4g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 191.4mg | 0% |
| Iron 17.7mg | 0% |
| Potassium 2388.3mg | 0% |
Source of Calories