Easy Pineapple Blueberry Crunch Dump Cake
Indulge in the irresistible simplicity of this Easy Pineapple Blueberry Crunch Dump Cake, a no-fuss dessert bursting with fruity flavor and buttery crunch. Perfect for busy weeknights or last-minute gatherings, this recipe layers juicy crushed pineapple, sweet blueberry pie filling, and a golden yellow cake mix, all effortlessly topped with melted butter and optional chopped pecans or walnuts for a satisfying crunch. With just 10 minutes of prep and a single 9x13-inch baking dish, this dump cake bakes to bubbly, golden perfection in under an hour. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for a dessert that's as comforting as it is delicious. Whether you're a seasoned baker or a beginner, this easy and decadent treat is sure to become a family favorite!
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Ingredients
- 20 oz crushed pineapple (with juice)
- 21 oz blueberry pie filling
- 15.25 oz yellow cake mix
- 1 cup unsalted butter (melted)
- 0.5 cup chopped pecans or walnuts (optional)
- 1 as needed non-stick cooking spray
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Lightly grease a 9x13-inch baking dish with non-stick cooking spray.
Step 3
Pour the entire can of crushed pineapple (with its juice) into the prepared baking dish, spreading evenly.
Step 4
Top the pineapple with the blueberry pie filling, spreading it in an even layer.
Step 5
Sprinkle the dry yellow cake mix evenly over the fruit layer, ensuring full coverage.
Step 6
Drizzle the melted butter evenly over the cake mix, ensuring most of the surface is moistened.
Step 7
If desired, sprinkle the chopped pecans or walnuts evenly over the top for an added crunch.
Step 8
Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and bubbly.
Step 9
Remove from the oven and let cool for 10 minutes before serving.
Step 10
Serve warm, optionally with a scoop of vanilla ice cream or whipped cream!
Nutrition Facts
| Serving size | (1887.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5179.7 |
| Total Fat 277.1g | 0% |
| Saturated Fat 133.7g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 516.7mg | 0% |
| Sodium 2254.4mg | 0% |
| Total Carbohydrate 692.7g | 0% |
| Dietary Fiber 32.3g | 0% |
| Total Sugars 482.2g | |
| Protein 34.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 752.8mg | 0% |
| Iron 14.0mg | 0% |
| Potassium 1956.7mg | 0% |
Source of Calories