Easy Peppermint Ice Cream Pie
Delight your taste buds with this **Easy Peppermint Ice Cream Pie**, a no-bake dessert that blends festive flavors with simplicity. Featuring a buttery chocolate cookie crust, layers of creamy peppermint ice cream, and a fluffy whipped topping, this pie is a showstopper for holiday gatherings or any time you're craving a refreshing treat. Topped with crunchy crushed peppermint candies and optional drizzles of chocolate syrup, every bite delivers a perfect balance of sweetness and cool peppermint bliss. With just 20 minutes of prep and no oven required, this frozen dessert is as effortless as it is impressive—a must-have for your dessert repertoire!
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Ingredients
- 1.5 cups Chocolate cookie crumbs
- 6 tablespoons Unsalted butter, melted
- 4 cups Peppermint ice cream, softened
- 1.5 cups Whipped topping
- 0.5 cups Crushed peppermint candies
- 2 tablespoons Chocolate syrup (optional, for garnish)
- 0.25 cups Extra crushed peppermint candies (optional, for garnish)
Directions
Step 1
In a medium bowl, combine the chocolate cookie crumbs and melted butter. Mix until the mixture resembles wet sand.
Step 2
Press the crumb mixture evenly into the bottom and sides of a 9-inch pie dish. Place the crust in the freezer to set for at least 15 minutes.
Step 3
Remove the softened peppermint ice cream from the freezer and scoop it evenly into the prepared crust. Smooth the surface with a spatula.
Step 4
Spread the whipped topping evenly over the ice cream layer.
Step 5
Sprinkle the crushed peppermint candies over the top of the whipped topping for decoration.
Step 6
If desired, drizzle chocolate syrup over the top and sprinkle with extra crushed peppermint candies for garnish.
Step 7
Freeze the pie for at least 4 hours or until firm.
Step 8
To serve, remove from the freezer and let it sit at room temperature for 5-10 minutes for easier slicing. Enjoy your refreshing Peppermint Ice Cream Pie!
Nutrition Facts
| Serving size | (1667.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5308.5 |
| Total Fat 269.4g | 0% |
| Saturated Fat 150.4g | 0% |
| Polyunsaturated Fat 0.9g | |
| Cholesterol 535.3mg | 0% |
| Sodium 1998.5mg | 0% |
| Total Carbohydrate 678.4g | 0% |
| Dietary Fiber 13.5g | 0% |
| Total Sugars 524.6g | |
| Protein 55.6g | 0% |
| Vitamin D 417.0IU | 0% |
| Calcium 1262.6mg | 0% |
| Iron 14.3mg | 0% |
| Potassium 2160.0mg | 0% |
Source of Calories