Easy Peppered Peas Mushrooms
Elevate your weeknight meals with this quick and flavorful recipe for Easy Peppered Peas and Mushrooms! Ready in just 25 minutes, this vibrant side dish combines tender button mushrooms and bright green peas, perfectly seasoned with freshly ground black pepper and a hint of garlic. A mix of olive oil and butter creates a rich, savory base, while an optional sprinkle of fresh parsley adds a pop of freshness. Perfect as an accompaniment to grilled meats or as a stand-alone vegetarian delight, this recipe is a must-try for anyone seeking a simple yet incredibly satisfying dish. Healthy, versatile, and packed with flavor, it’s a go-to for busy cooks looking to impress!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 tablespoons olive oil
- 1 tablespoon unsalted butter
- 2 garlic cloves, minced
- 250 grams button mushrooms, sliced
- 1 cup frozen green peas
- 1 teaspoon black pepper, freshly ground
- 0.5 teaspoon salt
- 1 tablespoon fresh parsley, chopped (optional, for garnish)
Directions
Step 1
Heat a large skillet over medium heat and add olive oil and butter. Allow the butter to melt completely.
Step 2
Add the minced garlic to the skillet and sauté for 1 minute, stirring frequently, until fragrant but not browned.
Step 3
Add the sliced mushrooms to the skillet. Cook for 5-7 minutes, stirring occasionally, until the mushrooms are tender and golden brown.
Step 4
Stir in the frozen peas and cook for 3-4 minutes, or until the peas are heated through and bright green.
Step 5
Season the peas and mushrooms with freshly ground black pepper and salt. Stir well to combine.
Step 6
Remove the skillet from heat, and if desired, garnish the dish with freshly chopped parsley.
Step 7
Serve immediately as a side dish or enjoy on its own!
Nutrition Facts
| Serving size | (456.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 545.8 |
| Total Fat 41.4g | 0% |
| Saturated Fat 11.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 31mg | 0% |
| Sodium 1207.5mg | 0% |
| Total Carbohydrate 33.6g | 0% |
| Dietary Fiber 12.8g | 0% |
| Total Sugars 13.6g | |
| Protein 16.8g | 0% |
| Vitamin D 25IU | 0% |
| Calcium 78.0mg | 0% |
| Iron 4.4mg | 0% |
| Potassium 1250.6mg | 0% |
Source of Calories