Easy No Bake Frozen Cherry Cream Pie 2 Pies
Indulge in the ultimate crowd-pleaser with this *Easy No Bake Frozen Cherry Cream Pie* recipe, perfect for creating not one, but two irresistibly creamy and fruity desserts in just 15 minutes of prep time! Featuring a luscious combination of silky cream cheese, sweetened condensed milk, and fluffy whipped topping layered over buttery graham cracker crusts, these no-bake pies are crowned with a vibrant cherry pie filling for a burst of tangy-sweet flavor. Completely freezer-friendly, this no-fuss dessert is ideal for summer gatherings, potlucks, or any time you need a refreshing treat without turning on the oven. With minimal effort and maximum flavor, these frozen cherry pies are sure to become a new family favorite. Serves 16 – because one slice will never be enough!
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Ingredients
- 2 pre-made crusts Graham cracker pie crusts
- 8 ounces Cream cheese, softened
- 14 ounces Sweetened condensed milk
- 1 teaspoon Vanilla extract
- 21 ounces (1 can) Cherry pie filling
- 16 ounces Frozen whipped topping (thawed)
Directions
Step 1
In a large mixing bowl, use a hand mixer or stand mixer to beat the softened cream cheese until smooth and creamy.
Step 2
Gradually mix in the sweetened condensed milk and vanilla extract until the mixture is smooth and well-combined.
Step 3
Gently fold in the thawed whipped topping until fully incorporated. Be careful not to overmix to maintain a light and airy texture.
Step 4
Divide the cream mixture evenly between the two pre-made graham cracker pie crusts, smoothing out the tops with a spatula.
Step 5
Spoon the cherry pie filling evenly over the top of each pie, spreading it out to cover the creamy layer.
Step 6
Cover each pie with a lid (if the crusts came with covers) or wrap them tightly with plastic wrap or aluminum foil.
Step 7
Place the pies in the freezer and allow them to set for at least 4 hours, or until frozen solid.
Step 8
Remove the pies from the freezer 10-15 minutes before serving to allow them to soften slightly for easier slicing.
Nutrition Facts
| Serving size | (14059.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 20671.3 |
| Total Fat 384.0g | 0% |
| Saturated Fat 184.9g | 0% |
| Polyunsaturated Fat 33.2g | |
| Cholesterol 386.0mg | 0% |
| Sodium 9918.9mg | 0% |
| Total Carbohydrate 4259.5g | 0% |
| Dietary Fiber 123.9g | 0% |
| Total Sugars 3520.8g | |
| Protein 147.7g | 0% |
| Vitamin D 31.8IU | 0% |
| Calcium 2575.0mg | 0% |
| Iron 146.6mg | 0% |
| Potassium 11686.0mg | 0% |
Source of Calories