Easy Marinara Sauce
Simple yet bursting with flavor, this easy marinara sauce recipe is your go-to for a homemade Italian classic. Made with pantry staples like crushed tomatoes, garlic, and aromatic dried herbs, this sauce comes together in just 40 minutes, including prep time. The caramelized onions and a touch of sugar balance the acidity of the tomatoes, while optional red pepper flakes add a subtle kick. Perfect for pasta, pizza, or dipping, this versatile sauce is an effortless way to elevate any meal. Whether you’re a seasoned chef or new to the kitchen, this easy marinara sauce is a foolproof recipe you’ll want to make again and again.
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Ingredients
- 2 tablespoons Olive oil
- 1 medium Yellow onion, finely chopped
- 3 cloves Garlic, minced
- 28 ounces Crushed tomatoes (canned)
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 1 teaspoon Granulated sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
- 2 tablespoons Fresh parsley, chopped (optional)
- 0.25 teaspoon Red pepper flakes (optional)
Directions
Step 1
Heat the olive oil in a medium saucepan over medium heat.
Step 2
Add the chopped onion and sauté for 5-7 minutes, or until softened and translucent.
Step 3
Stir in the minced garlic and cook for an additional 1 minute until fragrant.
Step 4
Pour in the crushed tomatoes and stir to combine.
Step 5
Add the dried oregano, dried basil, sugar, salt, and black pepper. If using, add red pepper flakes for a bit of heat.
Step 6
Lower the heat to a simmer and cook uncovered for 20-25 minutes, stirring occasionally, to allow the flavors to meld.
Step 7
Taste the sauce and adjust seasoning with additional salt or pepper, if needed.
Step 8
If using, stir in the fresh parsley just before serving.
Step 9
Serve over pasta, use as a pizza sauce, or as a dip for breadsticks. Enjoy!
Nutrition Facts
| Serving size | (952.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 530.1 |
| Total Fat 29.9g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2179.6mg | 0% |
| Total Carbohydrate 65.2g | 0% |
| Dietary Fiber 16.0g | 0% |
| Total Sugars 38.8g | |
| Protein 12.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 199.9mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 1896.8mg | 0% |
Source of Calories