When it comes to effortless flavor, this Easy Marinara Dipping Sauce for the Lazy is a game-changer. Crafted with pantry staples like canned crushed tomatoes, garlic powder, and dried herbs, this no-fuss recipe comes together in just 10 minutes. You’ll love the balance of savory spices, a hint of sweetness from sugar, and the subtle kick of optional red pepper flakes. Perfect for dunking crispy mozzarella sticks, garlic bread, or even fresh veggies, this quick and easy marinara sauce packs bold flavor with minimal effort—ideal for last-minute gatherings or weekday indulgences. With only one saucepan required, it’s a hassle-free way to satisfy your marinara cravings!
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In a small saucepan, heat the olive oil over medium heat for about 30 seconds.
Add the canned crushed tomatoes to the saucepan and stir to combine with the olive oil.
Sprinkle in the garlic powder, dried oregano, dried basil, salt, sugar, black pepper, and crushed red pepper flakes (if using).
Stir everything together until the spices are evenly distributed.
Reduce the heat to low and let the sauce simmer gently for 7-8 minutes, stirring occasionally to prevent sticking.
Taste and adjust seasoning as needed—add more salt, sugar, or spices to suit your preference.
Once the sauce is heated through and slightly thickened, remove it from heat.
Transfer to a small bowl, let it cool slightly, and serve as a dipping sauce for your favorite snacks.
Serving size | (460.0g) |
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Amount per serving | % Daily Value* |
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Calories | 377.2 |
Total Fat 29.1g | 0% |
Saturated Fat 4.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1124.0mg | 0% |
Total Carbohydrate 29.2g | 0% |
Dietary Fiber 7.9g | 0% |
Total Sugars 19.9g | |
Protein 5.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 122.2mg | 0% |
Iron 4.3mg | 0% |
Potassium 1453.2mg | 0% |
Source of Calories