Indulge in the nostalgia of campfire treats with this quick and effortless recipe for "Easy Make at Home's Mores." Perfectly crafted for lovers of sweet, gooey indulgence, this recipe brings classic s’mores to your kitchen in just 10 minutes—no campfire required! Featuring crisp graham crackers, velvety milk chocolate, and perfectly toasted marshmallows, these s’mores can be whipped up using your oven’s broiler or even a microwave. Whether you're satisfying a sudden sweet craving or creating a fun dessert for the whole family, this simple recipe ensures all the iconic flavors of s’mores with minimal effort. Enjoy them warm, melty, and irresistibly delicious!
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Preheat your oven's broiler or set up a microwave with a large microwave-safe plate.
Break the graham crackers in half to create 12 smaller squares.
Break the chocolate bars into smaller rectangles, ensuring there’s one piece of chocolate per graham cracker square.
Place half of the graham cracker squares on a baking sheet (or microwave-safe plate if using a microwave). Top each square with one piece of chocolate and one marshmallow.
If using an oven: Place the baking sheet on the middle rack under the broiler. Broil for 1-2 minutes, or until the marshmallows are golden and puffed. Keep a close eye to prevent burning. If using a microwave: Heat for 10-20 seconds, or until the marshmallows puff up significantly.
Immediately top each melted marshmallow with the remaining graham cracker squares to form a sandwich. Press down gently to secure the layers.
Let cool slightly for a minute before enjoying your ooey-gooey homemade s'mores!
Serving size | (265.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1277.9 |
Total Fat 57.9g | 0% |
Saturated Fat 27.2g | 0% |
Polyunsaturated Fat 6.8g | |
Cholesterol 25.0mg | 0% |
Sodium 465.0mg | 0% |
Total Carbohydrate 179.4g | 0% |
Dietary Fiber 4.4g | 0% |
Total Sugars 133.6g | |
Protein 13.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 269.6mg | 0% |
Iron 4.2mg | 0% |
Potassium 87.9mg | 0% |
Source of Calories