Light, creamy, and bursting with flavor, this Easy Low Fat Roasted Red Pepper Dip is the perfect guilt-free snack or appetizer. Made with vibrant jarred roasted red peppers and protein-packed low-fat Greek yogurt, this dip is rich in taste yet low in calories, making it an ideal addition to any healthy eating plan. Infused with garlic, a hint of smoky paprika, and zesty lemon juice, it delivers layers of bold, tangy flavors in every bite. Ready in just 10 minutes with no cooking required, it’s a quick and easy option for entertaining or meal prep. Serve it with crisp veggies, warm pita, or crunchy crackers, or use it as a versatile sandwich spread for a flavor punch. Whether you’re hosting a party or simply upgrading your snack game, this roasted red pepper dip guarantees rave reviews!
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In a food processor or high-powered blender, combine the roasted red peppers, low-fat Greek yogurt, garlic cloves, and lemon juice.
Blend until the mixture is smooth and creamy, about 1-2 minutes.
Add the olive oil, ground cumin, paprika, salt, and black pepper to the mixture.
Blend again briefly to ensure all ingredients are fully incorporated.
Taste the dip and adjust seasonings if necessary (add more salt, pepper, or lemon juice to taste).
Transfer the dip to a serving bowl and garnish with freshly chopped parsley if desired.
Serve immediately with your choice of vegetables, pita bread, crackers, or use as a sandwich spread. Alternatively, cover and refrigerate for up to 3 days for later use.
Serving size | (773.6g) |
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Amount per serving | % Daily Value* |
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Calories | 459.9 |
Total Fat 20.4g | 0% |
Saturated Fat 5.2g | 0% |
Polyunsaturated Fat 1.5g | |
Cholesterol 24.5mg | 0% |
Sodium 2470.8mg | 0% |
Total Carbohydrate 45.5g | 0% |
Dietary Fiber 10.9g | 0% |
Total Sugars 28.5g | |
Protein 30.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 378.9mg | 0% |
Iron 4.7mg | 0% |
Potassium 1445.8mg | 0% |
Source of Calories