Transform your snack game with this *Easy Low Fat Cacik Garlic Yogurt Dip*, a refreshing and guilt-free take on the traditional Turkish classic! Made with silky low-fat Greek yogurt, crisp cucumber, and aromatic fresh herbs like dill and mint, this creamy dip comes alive with the bold kick of freshly minced garlic and a squeeze of zesty lemon juice. Perfectly seasoned with just a touch of olive oil and black pepper, this versatile recipe is ready in just 10 minutes and ideal for dipping veggies, pairing with pita bread, or serving alongside grilled dishes. Low in fat yet high in flavor, this cooling yogurt dip is a must-try for fans of light, Mediterranean-inspired cuisine.
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Peel the cucumber and grate it using a box grater. Squeeze the grated cucumber gently to remove excess water and set it aside.
Peel and finely mince the garlic. For a smoother flavor, you can mash the garlic into a paste using a pinch of salt and the side of a knife.
In a mixing bowl, combine the low-fat Greek yogurt, grated cucumber, minced garlic, chopped fresh dill, and chopped fresh mint leaves.
Add the olive oil, lemon juice, salt, and black pepper to the yogurt mixture. Stir well until all the ingredients are thoroughly combined.
Taste the dip and adjust seasoning if necessary, adding more salt, lemon juice, or black pepper to preference.
Transfer the Cacik to a serving bowl. Drizzle a small amount of olive oil on top and sprinkle with dried mint as a garnish.
Serve immediately or chill in the refrigerator for 30 minutes for a more developed flavor. Enjoy with pita bread, vegetables, or as a side to grilled meats.
Serving size | (733.9g) |
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Amount per serving | % Daily Value* |
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Calories | 535.3 |
Total Fat 23.9g | 0% |
Saturated Fat 8.4g | 0% |
Polyunsaturated Fat 1.8g | |
Cholesterol 50mg | 0% |
Sodium 1358.2mg | 0% |
Total Carbohydrate 30.0g | 0% |
Dietary Fiber 1.6g | 0% |
Total Sugars 21.4g | |
Protein 51.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 634.1mg | 0% |
Iron 1.5mg | 0% |
Potassium 1074.1mg | 0% |
Source of Calories