Indulge in the ultimate guilt-free refreshment with this *Easy Iced Cappuccino Sugar Free* recipe! Perfectly balanced with freshly brewed espresso, creamy unsweetened almond milk, and a hint of natural vanilla, this invigorating drink is both low-calorie and full of flavor. The addition of a sugar-free sweetener ensures a dash of sweetness without the extra carbs, while a sprinkle of ground cinnamon adds an optional, cozy flair to every sip. Ready in just five minutes, this frothy and ice-cold beverage is ideal for warm mornings, mid-day pick-me-ups, or post-lunch treats. Whether you're keto, diabetic, or simply cutting down on sugar, this iced cappuccino is your go-to café-style drink made effortlessly at home.
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1. Brew 2 fresh shots of espresso and let them cool slightly for about 2-3 minutes.
2. In a blender, combine the cooled espresso, unsweetened almond milk, ice cubes, vanilla extract, and sugar-free sweetener.
3. Blend on high speed for 20-30 seconds, or until the mixture is frothy and the ice cubes are fully crushed.
4. Pour the blended iced cappuccino into a tall glass.
5. (Optional) Sprinkle ground cinnamon on top as a garnish for added flavor.
6. Serve immediately with a straw and enjoy your refreshing, sugar-free iced cappuccino!
Serving size | (543.2g) |
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Amount per serving | % Daily Value* |
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Calories | 43.5 |
Total Fat 2.7g | 0% |
Saturated Fat 0.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 180.4mg | 0% |
Total Carbohydrate 2.8g | 0% |
Dietary Fiber 1.4g | 0% |
Total Sugars 0.3g | |
Protein 1.6g | 0% |
Vitamin D 100.0IU | 0% |
Calcium 460.8mg | 0% |
Iron 0.8mg | 0% |
Potassium 327.3mg | 0% |
Source of Calories