Nutrition Facts for Easy home fries

Easy Home Fries

Crispy, golden, and packed with flavor, these Easy Home Fries are the perfect comfort food side dish for any meal! Made with tender parboiled Russet potatoes, caramelized onions, and a savory blend of garlic powder, paprika, and black pepper, this recipe delivers restaurant-quality results in just 35 minutes. The secret to their irresistible crunch is the golden crust achieved by letting the potatoes sizzle undisturbed in olive oil before being tossed with spices. Whether you're serving them alongside eggs for breakfast or as a satisfying side for dinner, a sprinkle of fresh parsley makes the perfect finishing touch. This quick and delicious recipe is ideal for busy mornings or casual family meals, proving that classic home fries don't have to be complicated to be amazing!

Nutriscore Rating: 77/100
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Image of Easy Home Fries
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 4 medium Russet potatoes
  • 1 small Yellow onion
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Ground black pepper
  • 3 tablespoons Olive oil
  • 2 tablespoons Fresh parsley (optional, for garnish)

Directions

Step 1

Wash and peel the potatoes. Cut them into 1/2-inch cubes for even cooking.

Step 2

Peel and finely dice the yellow onion.

Step 3

In a large pot, bring water to a boil. Add the cubed potatoes and parboil for about 5 minutes—just enough to soften them slightly without fully cooking. Drain the potatoes and set them aside.

Step 4

Heat the olive oil in a large non-stick skillet over medium-high heat.

Step 5

Add the parboiled potatoes to the skillet in a single layer. Let them cook undisturbed for 3-4 minutes to develop a golden crust.

Step 6

Flip the potatoes and add the diced onion. Stir occasionally, cooking for another 8-10 minutes, or until the onions are soft and the potatoes are crispy and golden brown.

Step 7

Sprinkle the garlic powder, paprika, salt, and black pepper over the potatoes. Stir well to coat evenly.

Step 8

Cook for an additional 2-3 minutes to allow the spices to meld with the potatoes.

Step 9

Remove the skillet from the heat. If desired, garnish with freshly chopped parsley before serving.

Step 10

Serve hot and enjoy your Easy Home Fries!

Nutrition Facts

Serving size (814.6g)
Amount per serving % Daily Value*
Calories 1087.6
Total Fat 42.4g 0%
Saturated Fat 6.6g 0%
Polyunsaturated Fat 4.0g
Cholesterol 0mg 0%
Sodium 2461.9mg 0%
Total Carbohydrate 160.7g 0%
Dietary Fiber 14.3g 0%
Total Sugars 11.2g
Protein 21.2g 0%
Vitamin D 0IU 0%
Calcium 131.7mg 0%
Iron 9.3mg 0%
Potassium 4050.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%
Protein: 7.6%
Carbs: 58.0%