Nutrition Facts for Easy healthy weeknight tuna tomato skillet

Easy Healthy Weeknight Tuna Tomato Skillet

Transform your busy weeknights with this *Easy Healthy Weeknight Tuna Tomato Skillet*, a quick, one-pan recipe that's big on flavor and light on effort. Bursting with juicy cherry tomatoes, tender baby spinach, and protein-packed tuna, this dish combines fresh ingredients with pantry essentials to create a wholesome, satisfying meal in just 25 minutes. A drizzle of zesty lemon juice and a sprinkle of red pepper flakes (optional) elevate the flavors, while a garnish of fresh parsley adds a vibrant finishing touch. Perfect served on its own or paired with pasta, rice, or crusty bread, this simple yet delicious skillet meal is a go-to option for anyone seeking nutritious, gluten-free dinner ideas packed with Mediterranean-inspired goodness.

Nutriscore Rating: 74/100
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Image of Easy Healthy Weeknight Tuna Tomato Skillet
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 2 tablespoons olive oil
  • 3 units garlic cloves, minced
  • 2 cups cherry tomatoes, halved
  • 2 cans canned tuna in olive oil, drained
  • 3 cups baby spinach
  • 2 tablespoons lemon juice
  • 0.5 teaspoons red pepper flakes (optional)
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 2 tablespoons fresh parsley, chopped

Directions

Step 1

Heat the olive oil in a large skillet over medium heat.

Step 2

Add the minced garlic and sauté for 1 minute until fragrant.

Step 3

Stir in the cherry tomatoes and cook for 5-6 minutes, stirring occasionally, until they soften and release their juices.

Step 4

Add the drained tuna to the skillet, breaking it into chunks with a spoon. Stir gently to combine with the tomatoes.

Step 5

Fold in the baby spinach and cook for 2-3 minutes until wilted.

Step 6

Drizzle the lemon juice over the mixture and sprinkle with red pepper flakes (if using), salt, and black pepper. Stir to combine.

Step 7

Remove the skillet from heat and garnish with chopped fresh parsley.

Step 8

Serve warm on its own or over cooked pasta, rice, or crusty bread for a more filling meal.

Nutrition Facts

Serving size (746.9g)
Amount per serving % Daily Value*
Calories 906.3
Total Fat 51.9g 0%
Saturated Fat 9.3g 0%
Polyunsaturated Fat 2.7g
Cholesterol 148.2mg 0%
Sodium 2258.7mg 0%
Total Carbohydrate 21.0g 0%
Dietary Fiber 6.7g 0%
Total Sugars 8.7g
Protein 88.2g 0%
Vitamin D 224IU 0%
Calcium 184.7mg 0%
Iron 9.0mg 0%
Potassium 1635.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.7%
Protein: 39.0%
Carbs: 9.3%