Transform your dinner routine with this effortless recipe for Easy Healthy Baked Chicken Breasts, a go-to for flavor-packed meals that are both nutritious and delicious. Featuring tender, boneless, skinless chicken breasts marinated in a zesty blend of olive oil, garlic, paprika, oregano, and a hint of lemon juice, this oven-baked dish promises juicy, perfectly seasoned chicken every time. Ready in just 35 minutes, including prep and cooking, it’s the ideal choice for busy weeknights or meal prepping. Serve these golden-brown baked chicken breasts alongside fresh vegetables, a crisp salad, or fluffy rice for a wholesome, protein-packed feast that everyone will enjoy.
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Preheat the oven to 400°F (200°C). Lightly grease a baking dish or line it with parchment paper to prevent sticking.
Pound the chicken breasts to an even thickness using a meat mallet or rolling pin. This ensures even cooking.
In a small bowl, mix olive oil, garlic powder, paprika, dried oregano, salt, pepper, and lemon juice to create a marinade.
Place the chicken breasts in the baking dish and brush both sides generously with the marinade. Make sure the chicken is evenly coated.
Bake the chicken in the preheated oven for 20-25 minutes, or until the internal temperature of the thickest part reaches 165°F (74°C).
Remove the chicken from the oven and let it rest for 5 minutes before slicing or serving. This helps retain its juices.
Serve warm with a side of vegetables, salad, or rice for a complete and healthy meal.
Serving size | (749.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1425.4 |
Total Fat 53.5g | 0% |
Saturated Fat 11.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 591.6mg | 0% |
Sodium 1699.9mg | 0% |
Total Carbohydrate 5.8g | 0% |
Dietary Fiber 1.7g | 0% |
Total Sugars 0.7g | |
Protein 216.8g | 0% |
Vitamin D 7.0IU | 0% |
Calcium 104.3mg | 0% |
Iron 7.7mg | 0% |
Potassium 1899.1mg | 0% |
Source of Calories