Nutrition Facts for Easy ginger shrimp wraps hcg phase 2

Easy Ginger Shrimp Wraps Hcg Phase 2

Light, refreshing, and packed with flavor, these Easy Ginger Shrimp Wraps are the perfect low-calorie meal for anyone following the HCG Phase 2 diet. Tender shrimp are marinated in a zesty blend of fresh ginger, garlic, lemon juice, and a hint of liquid aminos for a savory punch, with an optional touch of stevia for natural sweetness. Wrapped in crisp lettuce leaves, these wraps are not only healthy and satisfying but also gluten-free, low-carb, and keto-friendly. Ready in just 15 minutes, this quick and easy recipe delivers a delicious balance of vibrant flavors and wholesome ingredients, making it a go-to option for busy weeknights or a fresh and light lunch. Perfect for weight-loss plans or clean eating enthusiasts, these shrimp wraps prove that dieting doesn't have to be boring!

Nutriscore Rating: 78/100
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Image of Easy Ginger Shrimp Wraps Hcg Phase 2
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 100 grams Shrimp
  • 1 teaspoon Fresh ginger (grated)
  • 1 clove Garlic (minced)
  • 1 tablespoon Lemon juice
  • 1 teaspoon Liquid aminos or soy sauce substitute
  • 1 drop Stevia (optional, for sweetness)
  • 4 pieces Lettuce leaves (e.g., romaine or butter lettuce)
  • 1 pinch Salt
  • 1 pinch Pepper

Directions

Step 1

Peel and devein the shrimp if not already prepared. Rinse them under cold water and pat dry with a paper towel.

Step 2

In a small bowl, combine the grated ginger, minced garlic, lemon juice, liquid aminos, stevia (if using), salt, and pepper. Mix well to form a marinade.

Step 3

Place the shrimp in the marinade, ensuring they are fully coated, and let them sit for 5-10 minutes while you prepare other ingredients.

Step 4

Heat a non-stick skillet over medium heat. Once hot, add the marinated shrimp, cooking for 2-3 minutes on each side or until they turn pink and opaque. Avoid overcooking to keep the shrimp tender.

Step 5

Remove the shrimp from the heat and let them cool slightly.

Step 6

Lay out the lettuce leaves on a plate. Place an even amount of shrimp in the center of each leaf.

Step 7

Gently wrap the lettuce around the shrimp to form small wraps or tacos. Secure with a toothpick if needed.

Step 8

Serve immediately and enjoy this light, healthy HCG Phase 2 meal!

Nutrition Facts

Serving size (270.7g)
Amount per serving % Daily Value*
Calories 178.9
Total Fat 7.1g 0%
Saturated Fat 1.3g 0%
Polyunsaturated Fat 2.4g
Cholesterol 140mg 0%
Sodium 635.2mg 0%
Total Carbohydrate 11.6g 0%
Dietary Fiber 2.4g 0%
Total Sugars 2.6g
Protein 18.5g 0%
Vitamin D 4IU 0%
Calcium 140.4mg 0%
Iron 1.9mg 0%
Potassium 622.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.7%
Protein: 40.2%
Carbs: 25.2%