Nutrition Facts for Easy fruit shake

Easy Fruit Shake

Refreshing, nutritious, and ready in just 5 minutes, this Easy Fruit Shake is the perfect blend of delicious flavor and wholesome ingredients. Loaded with creamy banana, vibrant mixed berries, protein-packed Greek yogurt, and a touch of honey for natural sweetness, this smoothie recipe is both satisfying and energizing. Whether you're using dairy or your favorite non-dairy milk, the result is a velvety, frosty treat perfect for breakfast, a quick snack, or post-workout refuel. With no cooking required and minimal prep, this shake is a go-to option for busy mornings or whenever you need a boost of fruity goodness. Serve it fresh for a smooth and irresistible texture!

Nutriscore Rating: 72/100
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Image of Easy Fruit Shake
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 1 whole Banana
  • 1 cup Mixed Berries (strawberries, blueberries, or raspberries)
  • 1 cup Milk (dairy or non-dairy)
  • 1 cup Greek Yogurt
  • 1 tablespoon Honey
  • 5 pieces Ice Cubes

Directions

Step 1

Peel the banana and slice it into chunks for easier blending.

Step 2

Wash the mixed berries thoroughly under running water and pat them dry.

Step 3

In a blender, combine the banana, mixed berries, milk, Greek yogurt, honey, and ice cubes.

Step 4

Blend on high speed for 1-2 minutes, or until the mixture is smooth and creamy. If the shake is too thick, add a little more milk and blend again.

Step 5

Taste the shake and add more honey if a sweeter flavor is desired, blending briefly to combine.

Step 6

Pour the shake into glasses and serve immediately for the best texture and flavor.

Nutrition Facts

Serving size (768.3g)
Amount per serving % Daily Value*
Calories 545.5
Total Fat 6.9g 0%
Saturated Fat 3.8g 0%
Polyunsaturated Fat 0.1g
Cholesterol 28.0mg 0%
Sodium 189.5mg 0%
Total Carbohydrate 86.6g 0%
Dietary Fiber 7.4g 0%
Total Sugars 68.7g
Protein 26.0g 0%
Vitamin D 100.0IU 0%
Calcium 520.7mg 0%
Iron 0.9mg 0%
Potassium 1200.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.1%
Protein: 20.3%
Carbs: 67.6%