Brighten up any gathering with this *Easy Feta Bruschetta*, the perfect appetizer bursting with Mediterranean-inspired flavors! Crispy golden baguette slices are topped with a vibrant medley of juicy cherry tomatoes, creamy crumbled feta cheese, and fragrant fresh basil, all tossed with a hint of garlic, olive oil, and seasonings. Finished with a delicate drizzle of balsamic glaze, each bite delivers the perfect balance of tangy, savory, and aromatic goodness. Ready in just 20 minutes, this fuss-free recipe is ideal for entertaining or a quick snack. Serve these irresistible bites fresh from the oven, and watch them disappear from the plate in no time!
Scan with your phone to download!
Preheat your oven to 375°F (190°C).
Slice the baguette into 1/2-inch thick rounds and arrange them on a baking sheet.
Brush each slice with olive oil using a pastry brush and bake for about 5-7 minutes, or until golden and crispy. Remove from oven and set aside.
While the baguette slices are toasting, finely mince the garlic and halve the cherry tomatoes.
In a bowl, combine the minced garlic, cherry tomatoes, crumbled feta cheese, and chopped basil. Add salt, black pepper, and 1 tablespoon of olive oil, then gently toss to combine.
Spoon the feta-tomato mixture onto the toasted baguette slices, distributing evenly across the pieces.
Drizzle the balsamic glaze over the bruschetta for a tangy finish.
Serve immediately and enjoy!
Serving size | (783.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1792.4 |
Total Fat 82.6g | 0% |
Saturated Fat 28.2g | 0% |
Polyunsaturated Fat 4.9g | |
Cholesterol 133.5mg | 0% |
Sodium 4272.2mg | 0% |
Total Carbohydrate 205.6g | 0% |
Dietary Fiber 10.3g | 0% |
Total Sugars 40.1g | |
Protein 59.2g | 0% |
Vitamin D 24IU | 0% |
Calcium 971.5mg | 0% |
Iron 15.6mg | 0% |
Potassium 1169.0mg | 0% |
Source of Calories