Nutrition Facts for Easy egg ham casserole

Easy Egg Ham Casserole

Start your morning right with this comforting and crowd-pleasing Easy Egg Ham Casserole—a perfect blend of fluffy eggs, savory diced ham, melted cheddar cheese, and aromatic green onions layered over cubes of hearty, day-old bread. This simple breakfast or brunch casserole comes together in just 15 minutes of prep and bakes to golden, bubbly perfection in under 35 minutes. Ideal for feeding a group, this recipe is customizable and features pantry staples like milk, eggs, and cheese for ultimate convenience. Whether you're hosting a weekend brunch or seeking a make-ahead dish for busy mornings, this casserole delivers in flavor, texture, and ease. Serve warm with a side of fresh fruit or a crisp salad for a well-rounded meal!

Nutriscore Rating: 60/100
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Image of Easy Egg Ham Casserole
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 6

Ingredients

  • 8 eggs
  • 1 cup milk
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 cup diced ham
  • 1 cup shredded cheddar cheese
  • 0.25 cup green onions, sliced
  • 1 tablespoon butter
  • 4 bread slices, cubed (day-old bread works best)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Lightly grease an 8x8-inch baking dish with butter or nonstick cooking spray.

Step 3

In a large mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

Step 4

Add the cubed bread to the greased baking dish, spreading it out evenly as the base layer.

Step 5

Scatter the diced ham evenly over the bread layer, followed by the shredded cheddar cheese and sliced green onions.

Step 6

Pour the egg mixture evenly over the bread and toppings, ensuring everything is soaked.

Step 7

Dot the top of the casserole with small pieces of butter for added richness.

Step 8

Bake in the preheated oven for 30-35 minutes, or until the casserole is set and the top is golden brown.

Step 9

Let the casserole cool for 5-10 minutes before cutting into squares and serving.

Nutrition Facts

Serving size (1084.6g)
Amount per serving % Daily Value*
Calories 1875.3
Total Fat 105.0g 0%
Saturated Fat 50.0g 0%
Polyunsaturated Fat 0.5g
Cholesterol 1753.9mg 0%
Sodium 5393.2mg 0%
Total Carbohydrate 100.7g 0%
Dietary Fiber 4.1g 0%
Total Sugars 21.4g
Protein 127.2g 0%
Vitamin D 437.6IU 0%
Calcium 1510.6mg 0%
Iron 14.4mg 0%
Potassium 1593.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.9%
Protein: 27.4%
Carbs: 21.7%