Easy Drop Danish Using Bisquick
Whip up a batch of delectable Easy Drop Danish pastries using Bisquick for the ultimate quick and satisfying breakfast treat or dessert! This no-fuss recipe combines the convenience of Bisquick mix with a velvety cream cheese filling and a dollop of your favorite fruit preserves—think tangy raspberry, sweet strawberry, or sunny apricot. Ready in just 25 minutes from start to finish, these golden, flaky pastries are fun to make, thanks to a simple "drop" method that skips rolling and cutting dough. Perfect for beginner bakers or anyone craving a bakery-style delight, these individual Danish pastries are best enjoyed warm and pair beautifully with a morning coffee or afternoon tea.
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Ingredients
- 2 cups Bisquick mix
- 2 tablespoons Granulated sugar
- 2/3 cup Milk
- 4 ounces Cream cheese, softened
- 3 tablespoons Powdered sugar
- 1 teaspoon Vanilla extract
- 1/3 cup Fruit preserves (such as strawberry, raspberry, or apricot)
Directions
Step 1
Preheat your oven to 450°F (232°C) and line a baking sheet with parchment paper or grease it lightly.
Step 2
In a medium mixing bowl, combine the Bisquick mix and granulated sugar. Stir in the milk until a soft dough forms.
Step 3
Using a large spoon, drop 8 evenly sized mounds of dough onto the prepared baking sheet, leaving enough space between each mound.
Step 4
With the back of a spoon or your fingers, gently make an indentation or well in the center of each mound.
Step 5
In a separate small bowl, mix together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
Step 6
Spoon about 1 teaspoon of the cream cheese mixture into each indentation, followed by 1 teaspoon of the fruit preserves on top.
Step 7
Bake for 9-11 minutes, or until the edges of the drop Danish are golden brown.
Step 8
Remove from the oven and allow the pastries to cool slightly before serving. Enjoy warm or at room temperature!
Nutrition Facts
| Serving size | (647.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1736.4 |
| Total Fat 62.4g | 0% |
| Saturated Fat 30.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 140.2mg | 0% |
| Sodium 3527.7mg | 0% |
| Total Carbohydrate 291.7g | 0% |
| Dietary Fiber 5.6g | 0% |
| Total Sugars 123.2g | |
| Protein 29.5g | 0% |
| Vitamin D 71.6IU | 0% |
| Calcium 1125.5mg | 0% |
| Iron 12.3mg | 0% |
| Potassium 722.6mg | 0% |
Source of Calories