Easy Delicious Coleslaw
Brighten up your next meal with this Easy Delicious Coleslaw, a refreshing and flavorful side dish that comes together in just 15 minutes! Featuring a colorful blend of crisp green cabbage, vibrant red cabbage, and sweet shredded carrots, this coleslaw is tossed in a creamy, tangy-sweet dressing made with mayonnaise, apple cider vinegar, honey, and a hint of Dijon mustard. The addition of celery seed adds a subtle earthy note, making this dish irresistibly well-rounded. Perfect for picnics, barbecues, or as a topping for sandwiches and burgers, this quick and easy coleslaw recipe is a crowd-pleaser that will elevate any meal. Serve it chilled for the best flavor and let its simple preparation and bold taste steal the spotlight!
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Ingredients
- 4 cups (shredded) Green cabbage
- 1 cup (shredded) Carrot
- 1 cup (shredded) Red cabbage
- 0.5 cup Mayonnaise
- 2 tablespoons Apple cider vinegar
- 1.5 tablespoons Honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Celery seed
Directions
Step 1
Begin by prepping the vegetables. Use a knife, mandoline, or food processor to finely shred the green cabbage, red cabbage, and carrot.
Step 2
Place the shredded cabbage and carrot into a large mixing bowl. Toss them together until evenly combined.
Step 3
In a smaller bowl, prepare the dressing by whisking together the mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, black pepper, and celery seed until smooth and creamy.
Step 4
Pour the dressing over the cabbage and carrot mixture. Use tongs or a large spoon to toss everything together, ensuring the vegetables are evenly coated with the dressing.
Step 5
Taste the coleslaw and adjust seasoning if needed by adding more salt, pepper, or a touch of honey for sweetness.
Step 6
Cover the bowl with plastic wrap or transfer the coleslaw to an airtight container. Refrigerate for at least 1 hour to allow the flavors to meld together.
Step 7
Before serving, give the coleslaw one final toss. Serve chilled as a side dish or topping for sandwiches, burgers, or tacos.
Nutrition Facts
| Serving size | (627.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1104.9 |
| Total Fat 87.9g | 0% |
| Saturated Fat 8.0g | 0% |
| Cholesterol 117.6mg | 0% |
| Sodium 1706.7mg | 0% |
| Total Carbohydrate 80.4g | 0% |
| Dietary Fiber 11.7g | 0% |
| Total Sugars 40.3g | |
| Protein 5.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 187.8mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 946.5mg | 0% |
Source of Calories