Nutrition Facts for Easy creamy garlic and parmesan rice

Easy Creamy Garlic and Parmesan Rice

Elevate your side dish game with this Easy Creamy Garlic and Parmesan Rice, a quick and comforting recipe perfect for busy weeknights or elegant dinners. Featuring tender long-grain rice infused with the rich flavors of sautéed garlic, savory chicken broth, and a luscious blend of heavy cream and grated Parmesan cheese, this dish is irresistibly creamy and full of flavor. With just a handful of pantry staples and a 30-minute prep-to-plate time, this versatile recipe is both simple to make and incredibly satisfying. Garnished with fresh parsley for a burst of color, it pairs beautifully with roasted meats, grilled vegetables, or even stands alone as a hearty main. Perfect for fans of easy comfort food, this creamy Parmesan rice is a guaranteed crowd-pleaser!

Nutriscore Rating: 46/100
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Image of Easy Creamy Garlic and Parmesan Rice
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 2 tablespoons Unsalted butter
  • 3 pieces Garlic cloves, minced
  • 1 cup Long-grain white rice
  • 2 cups Chicken broth (low sodium)
  • 0.5 cup Heavy cream
  • 0.5 cup Grated Parmesan cheese
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Fresh parsley, chopped (optional, for garnish)

Directions

Step 1

In a medium saucepan, melt the butter over medium heat.

Step 2

Add the minced garlic and sauté for about 1 minute, until fragrant but not browned.

Step 3

Stir in the rice, ensuring each grain is coated in the butter and garlic mixture.

Step 4

Pour in the chicken broth and bring to a boil.

Step 5

Reduce the heat to low, cover the saucepan with a lid, and simmer for about 15 minutes, or until the rice is tender and the liquid is mostly absorbed.

Step 6

Once the rice is cooked, stir in the heavy cream and Parmesan cheese until fully incorporated.

Step 7

Season with salt and black pepper to taste.

Step 8

Remove from heat and let the rice sit for 2-3 minutes to thicken slightly.

Step 9

Garnish with chopped parsley if desired, and serve warm.

Nutrition Facts

Serving size (368.2g)
Amount per serving % Daily Value*
Calories 881.7
Total Fat 64.6g 0%
Saturated Fat 38.2g 0%
Polyunsaturated Fat g
Cholesterol 182mg 0%
Sodium 1231.7mg 0%
Total Carbohydrate 60.2g 0%
Dietary Fiber 1.5g 0%
Total Sugars 0.2g
Protein 6.5g 0%
Vitamin D 0IU 0%
Calcium 61.0mg 0%
Iron 3.5mg 0%
Potassium 189.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.5%
Protein: 3.1%
Carbs: 28.4%