Nutrition Facts for Easy chocolate knox blox

Easy Chocolate Knox Blox

Indulge in the irresistible simplicity of Easy Chocolate Knox Blox, a fun and nostalgic dessert that's perfect for all ages! These rich, chocolatey gelatin squares are made with just a handful of pantry staples like unflavored gelatin, cocoa powder, and milk, creating a smooth, melt-in-your-mouth texture. With minimal prep and a quick set time, this no-bake treat is ideal for busy weeks or last-minute gatherings. A hint of vanilla adds a touch of warmth, elevating the flavor to perfection. Enjoy them as a sweet snack, a playful addition to dessert platters, or a creative way to satisfy chocolate cravings without the fuss. Ready in under 20 minutes of active time, this recipe is a must-try for lovers of easy chocolate desserts!

Nutriscore Rating: 76/100
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Image of Easy Chocolate Knox Blox
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 16

Ingredients

  • 4 envelopes Unflavored gelatin
  • 2 cups Milk
  • 1 cup Sugar
  • 1 cup Unsweetened cocoa powder
  • 2 teaspoons Vanilla extract
  • 1 cup Water
  • 1 as needed Non-stick cooking spray

Directions

Step 1

Lightly grease a 9x13 inch baking dish with non-stick cooking spray and set aside.

Step 2

In a medium mixing bowl, combine the unflavored gelatin envelopes and 1 cup of cold water. Let the gelatin bloom for about 5 minutes.

Step 3

Meanwhile, in a medium saucepan, combine milk, sugar, and cocoa powder. Heat the mixture over medium heat, stirring constantly, until the sugar and cocoa dissolve completely (do not boil).

Step 4

Remove the saucepan from the heat and stir in the bloomed gelatin until fully dissolved.

Step 5

Add 2 teaspoons of vanilla extract to the mixture and stir to combine.

Step 6

Pour the chocolate mixture into the prepared 9x13 inch baking dish, ensuring it spreads evenly across the surface.

Step 7

Allow the mixture to cool slightly, then transfer the dish to the refrigerator. Chill for at least 2 hours or until the gelatin is firm and set.

Step 8

Once set, use a knife to cut the gelatin into small squares or desired shapes.

Step 9

Carefully remove the chocolate Knox Blox from the dish and serve immediately, or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (1288.1g)
Amount per serving % Daily Value*
Calories 2025.8
Total Fat 44.6g 0%
Saturated Fat 25.1g 0%
Polyunsaturated Fat 0.3g
Cholesterol 43.9mg 0%
Sodium 410.9mg 0%
Total Carbohydrate 371.4g 0%
Dietary Fiber 85.7g 0%
Total Sugars 229.2g
Protein 161.1g 0%
Vitamin D 214.7IU 0%
Calcium 913.3mg 0%
Iron 38.2mg 0%
Potassium 4418.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.9%
Protein: 25.5%
Carbs: 58.7%