Indulge in a dessert that's as elegant as it is simple with these Easy Cherry Macaroon Parfaits! Featuring layers of juicy cherries simmered with a hint of lemon, crumbly coconut macaroons, and fluffy vanilla-infused whipped cream, this no-bake treat is ready in just 20 minutes. Perfect for summer gatherings or any time you crave a quick yet stunning dessert, these parfaits combine the tart sweetness of cherries with the tropical richness of coconut. Garnish with toasted coconut flakes for an extra pop of texture and flavor. Whether served immediately or lightly chilled, these parfaits are a guaranteed crowd-pleaser that requires minimal effort but delivers maximum impact.
Scan with your phone to download!
In a small saucepan, combine the cherries, sugar, and lemon juice. Cook over medium heat for 5 minutes, stirring occasionally, until the cherries release their juices and soften. Set aside to cool completely.
While the cherries are cooling, crumble the coconut macaroons into bite-sized pieces.
In a mixing bowl, gently fold the vanilla extract into the whipped cream until well combined.
To assemble the parfaits, start by adding a spoonful of cherries at the bottom of a parfait glass or small serving jar.
Layer with crumbled coconut macaroons, followed by a dollop of whipped cream.
Repeat the layers until the glasses are filled, ending with a dollop of whipped cream on top.
Optional: Sprinkle toasted coconut flakes on top for extra texture and flavor.
Serve immediately or chill in the refrigerator for up to 2 hours before serving.
Serving size | (651.9g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1636.6 |
Total Fat 84.7g | 0% |
Saturated Fat 73.3g | 0% |
Polyunsaturated Fat 1.2g | |
Cholesterol 84.8mg | 0% |
Sodium 306.5mg | 0% |
Total Carbohydrate 204.6g | 0% |
Dietary Fiber 16.4g | 0% |
Total Sugars 127.9g | |
Protein 22.4g | 0% |
Vitamin D 48IU | 0% |
Calcium 91.6mg | 0% |
Iron 4.8mg | 0% |
Potassium 1608.5mg | 0% |
Source of Calories