Nutrition Facts for Easy bisquick chicken legs

Easy Bisquick Chicken Legs

Crispy, golden, and irresistibly flavorful, these Easy Bisquick Chicken Legs take classic baked chicken to a whole new level! This fuss-free recipe combines juicy chicken drumsticks with a savory, seasoned breading made from Bisquick baking mix, paprika, garlic powder, and onion powder. A quick dip in milk ensures the coating sticks perfectly, while a drizzle of butter helps create that signature crispy texture in the oven—no frying required! Ready in just an hour and perfect for busy weeknights, these chicken legs are both kid-friendly and satisfying for adults. Serve alongside your favorite side dishes for a meal that’s as effortless as it is delicious. Keywords: Bisquick chicken legs, easy baked chicken recipe, crispy oven-fried chicken.

Nutriscore Rating: 63/100
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Image of Easy Bisquick Chicken Legs
Prep Time:15 mins
Cook Time:45 mins
Total Time:60 mins
Servings: 4

Ingredients

  • 8 Chicken drumsticks
  • 1 cup Bisquick baking mix
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 cup Milk
  • 4 tablespoons Butter

Directions

Step 1

Preheat your oven to 425°F (220°C).

Step 2

Line a baking sheet with aluminum foil and place a wire rack on top. Lightly grease the rack to prevent sticking.

Step 3

In a shallow bowl, combine the Bisquick baking mix, paprika, garlic powder, onion powder, salt, and black pepper. Mix well to create the seasoned breading mixture.

Step 4

Pour the milk into another shallow bowl.

Step 5

Dip each chicken drumstick into the milk, ensuring it is well-coated, and then roll it in the seasoned Bisquick mixture, pressing gently to adhere the coating.

Step 6

Place the breaded chicken drumsticks on the prepared wire rack, leaving enough space between pieces for even cooking.

Step 7

Melt the butter in the microwave or on the stovetop. Drizzle the melted butter evenly over the chicken drumsticks.

Step 8

Bake the chicken in the preheated oven for 40-45 minutes, or until the skin is crispy and golden brown and the internal temperature of the chicken reaches 165°F (74°C).

Step 9

Remove the chicken from the oven and let it rest for 5 minutes before serving. Enjoy your crispy, flavorful Bisquick chicken legs!

Nutrition Facts

Serving size (1107.5g)
Amount per serving % Daily Value*
Calories 2355.1
Total Fat 134.6g 0%
Saturated Fat 50.3g 0%
Polyunsaturated Fat 1.5g
Cholesterol 886.6mg 0%
Sodium 3525.0mg 0%
Total Carbohydrate 94.2g 0%
Dietary Fiber 3.8g 0%
Total Sugars 11.4g
Protein 192.7g 0%
Vitamin D 62.6IU 0%
Calcium 507.7mg 0%
Iron 13.0mg 0%
Potassium 2199.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.4%
Protein: 32.7%
Carbs: 16.0%