Easy Bakery Style Doughnut Topping Glaze
Transform your homemade doughnuts into irresistible bakery-style treats with this quick and effortless Easy Bakery Style Doughnut Topping Glaze. Crafted with just four simple ingredients—powdered sugar, milk, vanilla extract, and a pinch of salt—this silky glaze comes together in just 5 minutes, perfect for busy mornings or last-minute cravings. Its smooth, glossy finish adds the ideal touch of sweetness, while the vanilla and hint of salt balance the flavors for a professional-quality result. Whether you're dipping freshly fried doughnuts or baked varieties, this versatile glaze sets beautifully, making it the ultimate icing solution for a batch of 12. Perfect for doughnut lovers and home bakers alike, this recipe is an essential addition to your kitchen repertoire!
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Ingredients
- 240 grams Powdered sugar
- 60 milliliters Milk
- 1 teaspoon Vanilla extract
- 1 pinch Salt
Directions
Step 1
In a medium-sized mixing bowl, sift the powdered sugar to remove any lumps for a smooth glaze.
Step 2
Gradually add the milk to the powdered sugar while stirring continuously to achieve a silky texture.
Step 3
Stir in the vanilla extract and a pinch of salt to enhance the flavor of the glaze.
Step 4
Ensure the mixture is smooth and well-combined. The consistency should be slightly runny but thick enough to coat the back of a spoon.
Step 5
If the glaze is too thick, add more milk one teaspoon at a time until the desired texture is achieved. If it’s too thin, add a bit more powdered sugar.
Step 6
Dip the top of each freshly fried or baked doughnut into the glaze and allow the excess to drip off.
Step 7
Place the glazed doughnuts on a wire rack to set for about 5-10 minutes before serving or decorating further.
Nutrition Facts
| Serving size | (306.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 977.8 |
| Total Fat 1.3g | 0% |
| Saturated Fat 0.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 5.6mg | 0% |
| Sodium 169.0mg | 0% |
| Total Carbohydrate 243.0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 238.3g | |
| Protein 2.1g | 0% |
| Vitamin D 27.2IU | 0% |
| Calcium 80.3mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 110.3mg | 0% |
Source of Calories