Nutrition Facts for Easy baked ham n egg casserole

Easy Baked Ham N Egg Casserole

Start your morning right with this hearty and delicious Easy Baked Ham N Egg Casserole, a one-dish wonder perfect for breakfast, brunch, or meal prep. This quick-to-assemble recipe features fluffy eggs, savory diced ham, melty cheddar cheese, and tender cubes of bread, all brought together with a touch of green onion for an aromatic lift. With just 15 minutes of prep and a golden-baked finish in 40 minutes, this satisfying casserole delivers comforting flavors and a protein-packed punch to fuel your day. Ideal for feeding a crowd or enjoying leftovers, it’s a simple yet flavorful way to elevate your morning routine.

Nutriscore Rating: 60/100
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Image of Easy Baked Ham N Egg Casserole
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins
Servings: 6

Ingredients

  • 8 eggs
  • 1.5 cups milk
  • 0.5 teaspoons salt
  • 0.5 teaspoons black pepper
  • 2 cups ham, diced
  • 1.5 cups shredded cheddar cheese
  • 4 cups bread, cubed
  • 2 tablespoons unsalted butter, melted
  • 0.25 cups green onions, chopped

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with butter or non-stick spray.

Step 2

In a large mixing bowl, crack the eggs and whisk them together. Add the milk, salt, and black pepper, and whisk until fully combined.

Step 3

Add the diced ham, shredded cheddar cheese, and chopped green onions to the egg mixture. Stir to combine.

Step 4

Gently fold in the cubed bread, ensuring the bread is evenly soaked in the egg mixture.

Step 5

Pour the mixture into the prepared baking dish and spread it out evenly.

Step 6

Drizzle the melted butter over the top for added flavor and richness.

Step 7

Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the center is set.

Step 8

Remove from the oven and let the casserole cool slightly for 5-10 minutes before serving.

Step 9

Slice into portions and serve warm. Enjoy your Easy Baked Ham N Egg Casserole!

Nutrition Facts

Serving size (1988.1g)
Amount per serving % Daily Value*
Calories 3656.9
Total Fat 166.9g 0%
Saturated Fat 80.1g 0%
Polyunsaturated Fat 0.3g
Cholesterol 2014.5mg 0%
Sodium 11389.3mg 0%
Total Carbohydrate 277.8g 0%
Dietary Fiber 17.3g 0%
Total Sugars 43.8g
Protein 258.4g 0%
Vitamin D 489.0IU 0%
Calcium 2282.0mg 0%
Iron 24.8mg 0%
Potassium 3083.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.2%
Protein: 28.3%
Carbs: 30.5%