Whip up a batch of rich, creamy indulgence with this Easy Bake Oven Children's Chocolate Frosting—perfectly designed for tiny chefs and their pint-sized baking adventures. This quick, no-cook recipe comes together in just 10 minutes, using simple pantry staples like powdered sugar, unsweetened cocoa powder, and a touch of vanilla for a decadent flavor. The softened butter and splash of milk ensure a silky-smooth texture, making this frosting ideal for spreading over cookies, cakes, or brownies fresh from the Easy Bake Oven. With its kid-friendly preparation and irresistibly chocolatey taste, this homemade frosting is sure to add sweetness and fun to any baking project!
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In a small mixing bowl, sift together the powdered sugar and cocoa powder to remove any lumps.
Add the softened unsalted butter to the bowl and mix with a spoon or a small spatula until the mixture begins to come together.
Pour in 1 tablespoon of milk and the vanilla extract. Stir until smooth and creamy. If the frosting is too thick, add a tiny bit more milk (1/4 teaspoon at a time) until you reach the desired consistency.
Spread the frosting immediately onto your cooled Easy Bake Oven desserts using a small spatula or butter knife.
Enjoy your delicious homemade chocolate frosting!
Serving size | (176.1g) |
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Amount per serving | % Daily Value* |
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Calories | 710.4 |
Total Fat 24.9g | 0% |
Saturated Fat 15.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 63.3mg | 0% |
Sodium 12.4mg | 0% |
Total Carbohydrate 127.5g | 0% |
Dietary Fiber 3.9g | 0% |
Total Sugars 118.6g | |
Protein 2.9g | 0% |
Vitamin D 20.5IU | 0% |
Calcium 38.9mg | 0% |
Iron 1.8mg | 0% |
Potassium 200.1mg | 0% |
Source of Calories