Nutrition Facts for Easy bake oven brownies

Easy Bake Oven Brownies

Indulge in chocolaty perfection with these Easy Bake Oven Brownies, a quick and delightful treat perfect for kids and nostalgic adults alike. Made with just a handful of pantry staples like all-purpose flour, unsweetened cocoa powder, and a splash of vanilla, this recipe is as simple as it is satisfying. With only five minutes of prep and a bake time of just 12 minutes, you’ll have a rich, fudgy single-serving brownie ready in no time. Sprinkle in chocolate chips for an extra burst of sweetness, and enjoy a mess-free experience with a touch of nonstick spray. Perfect for beginner bakers or anyone craving a cozy dessert, these brownies are a must-try for Easy Bake Oven enthusiasts!

Nutriscore Rating: 44/100
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Image of Easy Bake Oven Brownies
Prep Time:5 mins
Cook Time:12 mins
Total Time:17 mins
Servings: 1

Ingredients

  • 2 tablespoons All-purpose flour
  • 2 tablespoons Granulated sugar
  • 1 tablespoon Unsweetened cocoa powder
  • 1 pinch Salt
  • 1 tablespoon Milk
  • 1 tablespoon Vegetable oil
  • 1 teaspoon Vanilla extract
  • 1 tablespoon Chocolate chips (optional)
  • 0 Nonstick cooking spray

Directions

Step 1

Preheat your Easy Bake Oven according to the manufacturer’s instructions.

Step 2

In a small mixing bowl, combine the flour, sugar, cocoa powder, and salt. Mix until well blended.

Step 3

Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until a smooth batter forms.

Step 4

If desired, fold in the chocolate chips for extra sweetness.

Step 5

Lightly spray the Easy Bake Oven baking pan with nonstick cooking spray to prevent sticking.

Step 6

Pour the batter into the prepared baking pan, spreading it evenly across the surface.

Step 7

Carefully place the pan into the Easy Bake Oven using the provided tools.

Step 8

Bake for approximately 12 minutes, or until the edges of the brownie look set.

Step 9

Using the Easy Bake Oven tools, carefully remove the pan from the oven and set it on a cooling rack.

Step 10

Let the brownie cool for at least 5 minutes before cutting and serving.

Nutrition Facts

Serving size (79.2g)
Amount per serving % Daily Value*
Calories 363.8
Total Fat 18.5g 0%
Saturated Fat 5.0g 0%
Polyunsaturated Fat 8.4g
Cholesterol 0mg 0%
Sodium 145.6mg 0%
Total Carbohydrate 50.0g 0%
Dietary Fiber 2.9g 0%
Total Sugars 33.7g
Protein 3.2g 0%
Vitamin D 0IU 0%
Calcium 19.8mg 0%
Iron 2.1mg 0%
Potassium 150.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.9%
Protein: 3.4%
Carbs: 52.7%