Easy Almost Fat Free Cornbread
Discover the ultimate guilt-free comfort food with this *Easy Almost Fat Free Cornbread*! Perfectly golden and irresistibly fluffy, this healthier twist on traditional cornbread swaps in non-fat yogurt and low-fat milk for a moist and tender crumb without the added fat. Ready in just 30 minutes, this one-bowl recipe combines pantry staples like yellow cornmeal, all-purpose flour, and a touch of honey for optional sweetness. Ideal as a wholesome side dish for soups, stews, or chili, this cornbread is as versatile as it is satisfying. Whether you're planning a cozy weeknight dinner or a crowd-pleasing potluck, this quick and easy cornbread recipe is the perfect addition to your table!
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Ingredients
- 1 cup Yellow cornmeal
- 1 cup All-purpose flour
- 2 tablespoons Granulated sugar
- 1 tablespoon Baking powder
- 0.5 teaspoon Salt
- 1 cup Non-fat plain yogurt
- 0.5 cup Milk (non-fat or 1%)
- 1 large Egg
- 1 tablespoon Honey (optional, for a touch of sweetness)
- 0 as needed Cooking spray
Directions
Step 1
Preheat your oven to 400°F (200°C), and lightly grease an 8x8 inch baking pan with cooking spray or line it with parchment paper.
Step 2
In a large mixing bowl, combine the cornmeal, all-purpose flour, sugar, baking powder, and salt. Whisk together until evenly combined.
Step 3
In a separate bowl, whisk together the non-fat plain yogurt, milk, egg, and honey (if using) until smooth.
Step 4
Pour the wet ingredients into the bowl of dry ingredients. Gently mix until just combined—avoid overmixing to ensure a tender texture.
Step 5
Pour the batter into the prepared baking pan and spread it out evenly with a spatula.
Step 6
Bake in the preheated oven for 20 minutes or until the top is lightly golden and a toothpick inserted into the center comes out clean.
Step 7
Remove the cornbread from the oven and let it cool in the pan for 5 minutes. Then transfer it to a wire rack to cool completely or serve warm.
Step 8
Cut into 8 squares and serve. Pair with soups, stews, or enjoy as is!
Nutrition Facts
| Serving size | (756.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1453.4 |
| Total Fat 16.6g | 0% |
| Saturated Fat 4.0g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 229.5mg | 0% |
| Sodium 2892.0mg | 0% |
| Total Carbohydrate 285.4g | 0% |
| Dietary Fiber 14.2g | 0% |
| Total Sugars 67.0g | |
| Protein 48.0g | 0% |
| Vitamin D 117.3IU | 0% |
| Calcium 686.6mg | 0% |
| Iron 10.9mg | 0% |
| Potassium 1231.2mg | 0% |
Source of Calories