Dutch Green Beans
Elevate your vegetable side dish game with these flavorful Dutch Green Beans, a perfect blend of simple ingredients and bold flavors. Tender fresh green beans are steamed to perfection and infused with the rich, buttery essence of sautéed onions. A splash of white vinegar adds a tangy twist, while a touch of salt and pepper enhances the natural sweetness of the beans. Ready in just 30 minutes and requiring minimal prep, this easy green bean recipe is a versatile and savory companion to roasts, grilled meats, or even a hearty vegetarian spread. Serve these Dutch Green Beans warm for a cozy, homestyle addition to your dinner table. Perfect for weeknight meals or holiday feasts alike!
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Ingredients
- 500 grams fresh green beans
- 3 tablespoons unsalted butter
- 1 medium (finely chopped) yellow onion
- 2 tablespoons white vinegar
- 1 teaspoon salt
- 0.5 teaspoon ground black pepper
- 1 cup water
Directions
Step 1
Wash and trim the ends of the green beans. Set aside.
Step 2
In a large skillet or sauté pan, melt the butter over medium heat.
Step 3
Add the chopped onion to the skillet and sauté for 3-4 minutes, or until softened and translucent.
Step 4
Add the green beans to the skillet, stirring to coat them evenly in the butter and onions.
Step 5
Pour in the water and cover the skillet with a lid. Allow the beans to steam for about 8-10 minutes, or until they are tender but still slightly crisp.
Step 6
Remove the lid and stir in the white vinegar, salt, and black pepper. Cook for an additional 2-3 minutes, allowing the excess liquid to evaporate and the beans to absorb the flavors.
Step 7
Taste and adjust seasoning if needed.
Step 8
Transfer the Dutch Green Beans to a serving dish and serve warm alongside your favorite main course.
Nutrition Facts
| Serving size | (928.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 513.3 |
| Total Fat 37.1g | 0% |
| Saturated Fat 21.6g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 93mg | 0% |
| Sodium 2408.3mg | 0% |
| Total Carbohydrate 46.7g | 0% |
| Dietary Fiber 19.2g | 0% |
| Total Sugars 21.2g | |
| Protein 10.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.5mg | 0% |
| Iron 5.6mg | 0% |
| Potassium 1261.2mg | 0% |
Source of Calories