Dutch Broodjes for Steve's Breakfast
Start your day with a taste of the Netherlands by making "Dutch Broodjes for Steve's Breakfast," a quick and satisfying recipe that brings together classic European flavors in every bite. These warm, golden-soft white bread rolls are layered with creamy Gouda cheese, savory thinly sliced ham, and perfectly seasoned hard-boiled eggs, creating a harmonious blend of textures and richness. A touch of butter adds a melt-in-your-mouth element, while a sprinkle of fresh parsley provides a bright, herby finish. Ready in just 20 minutes, this easy-to-make breakfast is perfect for busy mornings or a relaxed weekend treat. Serve these traditional Dutch sandwiches warm, and pair them with your favorite coffee for a truly indulgent morning experience. Keywords: Dutch breakfast sandwich, broodjes, Gouda cheese, easy breakfast recipe, European flavors, ham and egg rolls.
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Ingredients
- 4 pieces Soft white bread rolls (broodjes)
- 2 tablespoons Butter
- 4 slices Gouda cheese
- 150 grams Thinly sliced ham
- 2 pieces Hard-boiled eggs
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 tablespoon Fresh parsley (optional, for garnish)
Directions
Step 1
Preheat your oven to 180°C (350°F) and lightly toast the bread rolls on a baking tray for 5 minutes to warm them up.
Step 2
Slice the hard-boiled eggs thinly and set them aside. Sprinkle with a pinch of salt and black pepper for seasoning.
Step 3
Carefully slice the bread rolls in half horizontally without completely detaching the two halves.
Step 4
Spread a thin layer of butter on the inside of each roll.
Step 5
Layer each roll with one slice of Gouda cheese and a generous portion of thinly sliced ham.
Step 6
Top the ham layer with slices of the seasoned hard-boiled egg.
Step 7
Close the rolls gently, being careful not to squish the fillings too much.
Step 8
Optionally, garnish the top of each roll with a sprinkle of freshly chopped parsley for a touch of color and freshness.
Step 9
Serve immediately while the rolls are still warm and enjoy your hearty Dutch breakfast sandwiches!
Nutrition Facts
| Serving size | (564.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1483.0 |
| Total Fat 83.4g | 0% |
| Saturated Fat 41.7g | 0% |
| Polyunsaturated Fat 2.5g | |
| Cholesterol 678.5mg | 0% |
| Sodium 4589.6mg | 0% |
| Total Carbohydrate 94.4g | 0% |
| Dietary Fiber 4.2g | 0% |
| Total Sugars 13.4g | |
| Protein 86.2g | 0% |
| Vitamin D 104.5IU | 0% |
| Calcium 940.3mg | 0% |
| Iron 8.3mg | 0% |
| Potassium 736.8mg | 0% |
Source of Calories