Dunking Platters
Transform your next gathering into a feast of flavor and fun with these irresistible Dunking Platters! This vibrant and shareable appetizer spread is loaded with fresh carrot sticks, cucumber slices, and cherry tomatoes paired with crispy tortilla chips, warmed pita triangles, and savory cooked chicken tenders and mozzarella sticks. The real stars? A variety of mouthwatering dips like creamy hummus, tangy ranch, zesty salsa, luscious guacamole, sweet honey mustard, and smoky barbecue sauce. Designed for 20 minutes of easy prep, this platter is perfect for potlucks, game nights, or casual dinners. Whether you're craving something fresh, crunchy, creamy, or indulgent, this customizable platter lets everyone mix, match, and dunk their way to deliciousness!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 cups Carrot sticks
- 2 cups Cucumber slices
- 1.5 cups Cherry tomatoes
- 4 pieces Pita bread
- 12 pieces Chicken tenders, cooked
- 10 pieces Mozzarella sticks, cooked
- 3 cups Tortilla chips
- 1 cup Hummus
- 1 cup Ranch dressing
- 1 cup Tomato salsa
- 1 cup Guacamole
- 0.5 cup Honey mustard
- 0.5 cup Barbecue dipping sauce
Directions
Step 1
Prepare the vegetables: Wash and peel the carrots, then cut them into sticks. Slice the cucumbers into thin rounds. Rinse the cherry tomatoes and pat them dry. Set aside.
Step 2
Warm the pita bread slightly in the oven or microwave, then cut into triangles for easy dipping.
Step 3
Arrange the cooked chicken tenders, mozzarella sticks, and tortilla chips in separate sections on your platter.
Step 4
Transfer each dip (hummus, ranch dressing, salsa, guacamole, honey mustard, barbecue sauce) into individual serving bowls for easy access.
Step 5
Assemble the platter: Start by placing the dip bowls on a large, flat serving tray or platter, spacing them evenly. Arrange the prepared veggies, pita triangles, chicken tenders, mozzarella sticks, and tortilla chips around the dips, creating a visually appealing and balanced spread.
Step 6
Serve immediately. Encourage guests to mix and match dips with various dippable items for a fun and interactive eating experience.
Nutrition Facts
| Serving size | (3832.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 8752.7 |
| Total Fat 512.0g | 0% |
| Saturated Fat 105.7g | 0% |
| Polyunsaturated Fat 45.4g | |
| Cholesterol 937.6mg | 0% |
| Sodium 18719.7mg | 0% |
| Total Carbohydrate 668.7g | 0% |
| Dietary Fiber 66.5g | 0% |
| Total Sugars 144.1g | |
| Protein 393.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2143.5mg | 0% |
| Iron 32.1mg | 0% |
| Potassium 8658.7mg | 0% |
Source of Calories