Indulge in the creamy, nutty goodness of a homemade Dunkin Donuts Hazelnut Coolatta, a refreshing frozen coffee drink that's perfect for warm afternoons or anytime you need a sweet pick-me-up. This easy-to-make recipe blends chilled brewed coffee, silky whole milk, and rich hazelnut syrup with vanilla and a hint of sugar, all whirled together with ice into a frothy treat that's both decadent and energizing. Top it off with whipped cream and a drizzle of hazelnut syrup for a luxurious café-style finish. Ready in just 10 minutes, this DIY Coolatta serves two and is the perfect way to recreate a coffeehouse classic in the comfort of your home. Keywords: Hazelnut Coolatta recipe, iced coffee drink, homemade frozen coffee beverage.
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Brew a strong cup of coffee and let it cool completely. You can use leftover coffee or prepare it ahead of time and refrigerate.
In a blender, combine the cold coffee, hazelnut syrup, whole milk, vanilla extract, granulated sugar, and ice cubes.
Blend on high speed until the mixture is smooth and frothy. Stop and scrape down the sides of the blender if needed to ensure everything is well combined.
Taste the mixture and adjust the sweetness or hazelnut flavor by adding more sugar or hazelnut syrup, if desired.
Pour the Hazelnut Coolatta into two tall glasses.
Top with whipped cream and drizzle hazelnut syrup over the whipped cream for garnish, if using.
Serve immediately with a straw and enjoy your homemade Hazelnut Coolatta!
Serving size | (1064.1g) |
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Amount per serving | % Daily Value* |
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Calories | 400.7 |
Total Fat 8.9g | 0% |
Saturated Fat 5.8g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 29.6mg | 0% |
Sodium 71.6mg | 0% |
Total Carbohydrate 74.9g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 72.6g | |
Protein 4.7g | 0% |
Vitamin D 53.7IU | 0% |
Calcium 166.4mg | 0% |
Iron 0mg | 0% |
Potassium 371.5mg | 0% |
Source of Calories