Nutrition Facts for Dulce de leche

Dulce De Leche

Indulge in the creamy, caramel-like decadence of homemade Dulce de Leche with this simple, two-ingredient recipe! Using just a can of sweetened condensed milk and water, this rich and velvety treat is created through a fascinating slow-simmering process that transforms ordinary milk into a golden, luxurious spread. Perfect for drizzling over desserts, stirring into coffee, or enjoying by the spoonful, this DIY Dulce de Leche delivers all the sweetness of store-bought versions with the satisfaction of crafting it yourself. With just five minutes of prep time and a bit of patience, you’ll have a versatile and crowd-pleasing condiment that’s as delightful to make as it is to eat.

Nutriscore Rating: 65/100
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Image of Dulce De Leche
Prep Time:5 mins
Cook Time:120 mins
Total Time:125 mins
Servings: 12

Ingredients

  • 1 can (14 oz) Sweetened condensed milk
  • 6 cups Water

Directions

Step 1

Fill a large pot with 6 cups of water, ensuring there is enough depth to fully submerge an unopened can of sweetened condensed milk.

Step 2

Remove the paper label from the can of sweetened condensed milk to prevent it from detaching during cooking.

Step 3

Place the unopened can on its side in the pot to prevent it from tipping over during boiling.

Step 4

Bring the water to a gentle boil over medium heat, then reduce the heat to maintain a steady simmer.

Step 5

Simmer the can for 2 hours, ensuring the can is completely submerged in water at all times. Add more hot water as needed to maintain the water level.

Step 6

Carefully turn the can halfway through the cooking process using kitchen tongs to ensure even cooking inside the can.

Step 7

After 2 hours, turn off the heat and let the can sit in the water until it cools to room temperature. Avoid opening the can while it is still hot, as the contents may be under pressure.

Step 8

Once cooled, open the can of dulce de leche and stir to ensure a smooth texture before using.

Step 9

Store any unused dulce de leche in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Facts

Serving size (1837g)
Amount per serving % Daily Value*
Calories 1274.4
Total Fat 34.5g 0%
Saturated Fat 21.8g 0%
Polyunsaturated Fat 1.3g
Cholesterol 135.0mg 0%
Sodium 547.4mg 0%
Total Carbohydrate 216.0g 0%
Dietary Fiber 0g 0%
Total Sugars 216.0g
Protein 31.4g 0%
Vitamin D 31.8IU 0%
Calcium 1213.9mg 0%
Iron 0.8mg 0%
Potassium 1472.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.9%
Protein: 9.7%
Carbs: 66.5%