Brighten up your appetizer spread with these irresistible Dried Cranberry Chutney Appetizers, a perfect blend of sweet, tangy, and creamy flavors. Featuring a homemade cranberry chutney infused with vibrant orange zest, warm cinnamon, and zesty ginger, this recipe is paired with smooth cream cheese atop crisp crackers or crostini for an elegant bite-sized treat. Ready in just 20 minutes, these festive appetizers are ideal for holiday gatherings, cocktail parties, or any occasion where you want to impress with minimal effort. Garnish with a sprig of fresh rosemary for a touch of seasonal charm, and watch them disappear from the table!
Scan with your phone to download!
In a small saucepan, combine the dried cranberries, water, and brown sugar.
Bring the mixture to a boil over medium-high heat, then reduce the heat to low and simmer for about 5-7 minutes, or until the cranberries soften and most of the liquid has been absorbed.
Stir in the orange zest, grated ginger, and ground cinnamon. Cook for an additional 2 minutes, then remove the saucepan from the heat.
Allow the cranberry chutney to cool to room temperature. It will thicken as it cools.
Spread about 1 teaspoon of cream cheese onto each cracker or crostini.
Top each cracker with a small dollop of the cranberry chutney (about 1 teaspoon).
If desired, garnish with small sprigs of fresh rosemary for a festive touch.
Arrange the appetizers on a platter and serve immediately. If not serving right away, assemble just before serving to keep the crackers crisp.
Serving size | (751.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2609.2 |
Total Fat 87.1g | 0% |
Saturated Fat 34.9g | 0% |
Polyunsaturated Fat 1.7g | |
Cholesterol 114.5mg | 0% |
Sodium 3294.6mg | 0% |
Total Carbohydrate 397.3g | 0% |
Dietary Fiber 22.9g | 0% |
Total Sugars 116.2g | |
Protein 31.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 275.6mg | 0% |
Iron 8.2mg | 0% |
Potassium 503.4mg | 0% |
Source of Calories