Dried Apricots with Goat Cheese and Pistachios
Elevate your appetizer game with these *Dried Apricots with Goat Cheese and Pistachios*—a sweet, tangy, and nutty flavor experience that's as elegant as it is effortless. In just 10 minutes, transform tender dried apricots into bite-sized delights by topping them with creamy goat cheese, crunchy pistachios, and a delicate drizzle of honey. For an optional gourmet touch, a sprinkle of fresh thyme adds a hint of herbal freshness. These no-cook, gluten-free bites are perfect for entertaining, offering a balance of textures and flavors that pair beautifully with a glass of wine. Whether you're hosting a dinner party or looking for a quick snack, these vibrant appetizers are sure to impress with their simplicity and sophistication.
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Ingredients
- 24 pieces Dried apricots
- 4 oz Goat cheese
- 0.25 cups Pistachios
- 2 tbsp Honey
- 1 tsp Fresh thyme leaves (optional, for garnish)
Directions
Step 1
1. Arrange the dried apricots on a large plate or serving tray, leaving a bit of space between each one.
Step 2
2. Using a small spoon or a piping bag, spread or pipe about 1 teaspoon of goat cheese onto the center of each dried apricot.
Step 3
3. Roughly chop the pistachios and sprinkle a small pinch onto the goat cheese on each apricot, pressing lightly so the nuts stick.
Step 4
4. Drizzle each apricot with a small amount of honey for sweetness.
Step 5
5. If desired, garnish with a sprinkling of fresh thyme leaves for an herbal hint.
Step 6
6. Serve immediately as a light appetizer or snack.
Nutrition Facts
| Serving size | (379.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1184.3 |
| Total Fat 49.6g | 0% |
| Saturated Fat 25.7g | 0% |
| Polyunsaturated Fat 4.3g | |
| Cholesterol 89.1mg | 0% |
| Sodium 535.3mg | 0% |
| Total Carbohydrate 164.1g | 0% |
| Dietary Fiber 18.2g | 0% |
| Total Sugars 118.9g | |
| Protein 37.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 294.8mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 2448.2mg | 0% |
Source of Calories