Dressed Up Broccoli
Elevate your weeknight side dish game with this vibrant and flavorful "Dressed Up Broccoli" recipe. Tender, steamed broccoli florets are coated in a zesty garlic-lemon dressing, then topped with crunchy toasted almonds (or pine nuts) and a sprinkle of freshly grated Parmesan cheese for a delightful twist. Ready in just 20 minutes, this quick and easy recipe brings out the best in broccoli with its bright, citrusy notes and savory richness. Perfect as a healthy yet luxurious accompaniment to any meal, this dish is not only packed with nutrients but also a feast for the taste buds. Whether you're hosting a dinner party or looking for a simple way to jazz up your vegetables, "Dressed Up Broccoli" is sure to impress.
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Ingredients
- 4 cups broccoli florets
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 3 tablespoons toasted almonds (or pine nuts)
- 2 tablespoons Parmesan cheese, grated
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper, freshly ground
Directions
Step 1
Wash the broccoli florets thoroughly and cut them into bite-sized pieces.
Step 2
In a medium pot, bring about 1 inch of water to a boil and place a steamer basket on top. Add the broccoli florets to the basket, cover, and steam for 5-7 minutes, or until the broccoli is tender but still bright green.
Step 3
While the broccoli is steaming, heat the olive oil in a small skillet over medium heat. Add the minced garlic and sauté for 30 seconds, or until fragrant (be careful not to burn it).
Step 4
Remove the skillet from the heat and stir in the lemon juice, lemon zest, salt, and black pepper to create the dressing.
Step 5
Transfer the steamed broccoli to a serving bowl and pour the dressing over the top. Toss gently to coat the broccoli evenly.
Step 6
Sprinkle the toasted almonds (or pine nuts) and grated Parmesan cheese on top for added crunch and flavor.
Step 7
Serve the dressed-up broccoli warm as a side dish to complement your main meal.
Nutrition Facts
| Serving size | (449.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 522.6 |
| Total Fat 42.3g | 0% |
| Saturated Fat 7.1g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 10mg | 0% |
| Sodium 1456.7mg | 0% |
| Total Carbohydrate 25.7g | 0% |
| Dietary Fiber 11.7g | 0% |
| Total Sugars 5.5g | |
| Protein 21.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 358.0mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 203.0mg | 0% |
Source of Calories