Dream Cookies
Soft, chewy, and irresistibly indulgent, Dream Cookies are the ultimate treat for any cookie lover! These bakery-style delights are made with a perfect balance of unsalted butter, two types of sugar, and a touch of cornstarch to create their signature melt-in-your-mouth texture. Loaded with mini chocolate chips and optional chopped pecans for a hint of crunch, each bite is a harmonious blend of rich, buttery sweetness and nutty goodness. With just 20 minutes of preparation and 12 minutes of baking time, these easy-to-make cookies are perfect for everything from casual snacks to celebratory moments. Whether enjoyed fresh out of the oven or saved for later, Dream Cookies are destined to become a family favorite!
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Ingredients
- 225 grams Unsalted butter
- 200 grams Granulated sugar
- 100 grams Light brown sugar
- 2 pieces Large eggs
- 2 teaspoons Pure vanilla extract
- 350 grams All-purpose flour
- 15 grams Cornstarch
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 180 grams Mini chocolate chips
- 100 grams Chopped pecans (optional)
Directions
Step 1
Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.
Step 2
In a large mixing bowl, cream together the unsalted butter, granulated sugar, and light brown sugar until light and fluffy, about 2-3 minutes.
Step 3
Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.
Step 4
In a separate bowl, whisk together the all-purpose flour, cornstarch, baking soda, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Step 6
Fold in the mini chocolate chips and chopped pecans (if using) using a spatula.
Step 7
Use a tablespoon or cookie scoop to portion the dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers still look slightly soft.
Step 9
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Serve and enjoy the dreamy texture and flavors of your freshly baked cookies!
Nutrition Facts
| Serving size | (1286.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5812.0 |
| Total Fat 325.8g | 0% |
| Saturated Fat 152.5g | 0% |
| Cholesterol 870.2mg | 0% |
| Sodium 2644.4mg | 0% |
| Total Carbohydrate 718.1g | 0% |
| Dietary Fiber 32.4g | 0% |
| Total Sugars 400.4g | |
| Protein 72.5g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 406.0mg | 0% |
| Iron 28.3mg | 0% |
| Potassium 1105.2mg | 0% |
Source of Calories