Nutrition Facts for Double orange or lime popsicles

Double Orange or Lime Popsicles

Cool down with a burst of zesty citrus flavor by making these irresistibly refreshing Double Orange or Lime Popsicles! Crafted with fresh orange or lime juice, vibrant citrus zest, and a touch of honey for natural sweetness, these homemade popsicles are a healthier alternative to store-bought treats. The recipe features an easy-to-make simple syrup that perfectly balances sweet and tart flavors, ensuring each bite is a vibrant, fruity delight. Perfect for hot summer days, these popsicles are quick to prepare and freeze into tangy, icy perfection in just a few hours. Whether you’re a fan of sweet oranges or zingy limes, these vibrant popsicles are sure to become a family favorite. Great for parties, snacks, or anytime you want a cool, guilt-free dessert, this versatile recipe is a must-try for citrus lovers!

Nutriscore Rating: 64/100
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Image of Double Orange or Lime Popsicles
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 2 cups Fresh orange or lime juice
  • 2 teaspoons Zest of orange or lime
  • 0.5 cups Granulated sugar
  • 0.5 cups Water
  • 2 tablespoons Honey (optional, for added sweetness)

Directions

Step 1

In a small saucepan, combine the water and granulated sugar. Heat over medium heat, stirring constantly, until the sugar fully dissolves to create a simple syrup. Remove from heat and let cool to room temperature.

Step 2

While the simple syrup cools, zest the oranges or limes using a microplane or fine zester. Set aside the zest.

Step 3

Juice enough oranges or limes to yield 2 cups of fresh juice. Strain the juice through a fine-mesh sieve to remove any pulp or seeds, if desired.

Step 4

In a large mixing bowl or measuring cup, combine the citrus juice, zest, cooled simple syrup, and honey (if using). Stir well to evenly distribute the ingredients.

Step 5

Carefully pour the mixture into popsicle molds, leaving a small amount of space at the top of each mold for expansion during freezing.

Step 6

Secure the popsicle mold lids and insert popsicle sticks into each compartment. If your mold does not have a lid, cover it tightly with aluminum foil and poke the sticks through the foil to keep them upright.

Step 7

Freeze the popsicles for at least 6 hours or until completely solid.

Step 8

To remove the popsicles from the molds, run warm water over the outside of the mold for a few seconds to loosen them. Gently pull out the popsicles and serve immediately.

Nutrition Facts

Serving size (746g)
Amount per serving % Daily Value*
Calories 736.3
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 10.3mg 0%
Total Carbohydrate 187.6g 0%
Dietary Fiber 1.4g 0%
Total Sugars 176.7g
Protein 3.7g 0%
Vitamin D 0IU 0%
Calcium 69.9mg 0%
Iron 1.3mg 0%
Potassium 1022.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.6%
Protein: 1.9%
Carbs: 97.5%