Nutrition Facts for Double decker grilled cheese sandwiches

Double Decker Grilled Cheese Sandwiches

Stacked with layers of gooey, melty cheese and buttery, crispy bread, Double Decker Grilled Cheese Sandwiches take comfort food to a whole new level! This irresistible recipe combines sharp cheddar and creamy mozzarella nestled between three slices of golden toasted bread, with a hint of garlic and parsley butter for an elevated flavor twist. Ready in just 15 minutes, this indulgent sandwich is perfect for a quick lunch, satisfying snack, or even a decadent dinner. Serve it hot with a side of tomato soup or your favorite dipping sauce for the ultimate grilled cheese experience!

Nutriscore Rating: 48/100
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Image of Double Decker Grilled Cheese Sandwiches
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 3 slices per sandwich Sliced bread
  • 2 slices per sandwich Cheddar cheese
  • 1 slice per sandwich Mozzarella cheese
  • 2 tablespoons Unsalted butter
  • 0.25 teaspoons Garlic powder
  • 0.5 teaspoons (optional) Parsley, finely chopped

Directions

Step 1

Start by mixing the butter, garlic powder, and parsley in a small bowl. This will create a flavorful spread for the bread.

Step 2

Lay out three slices of bread. Spread the butter mixture evenly on one side of each slice.

Step 3

Preheat a large skillet or griddle over medium heat.

Step 4

Place one slice of bread, buttered-side down, onto the skillet. Add one slice of cheddar cheese on top of the bread.

Step 5

Place the second slice of bread on top of the cheddar cheese, buttered-side up. Add the mozzarella slice on top of the second slice of bread.

Step 6

Place the third slice of bread on top of the mozzarella, buttered-side up.

Step 7

Press down gently with a spatula to help the sandwich adhere together. Cook for 2-3 minutes, or until the bottom slice of bread is golden brown and crispy.

Step 8

Carefully flip the sandwich using the spatula and cook the other side for another 2-3 minutes until golden brown and the cheese is fully melted.

Step 9

Once done, remove the sandwich from the skillet and let it rest for a minute. This helps the cheese set slightly and prevents it from spilling out.

Step 10

Slice the sandwich in half or quarters for easier eating and serve immediately. Enjoy the double-decker layers of cheesy goodness!

Nutrition Facts

Serving size (197.4g)
Amount per serving % Daily Value*
Calories 710.9
Total Fat 46.5g 0%
Saturated Fat 25.8g 0%
Polyunsaturated Fat 0.2g
Cholesterol 120.0mg 0%
Sodium 1015.0mg 0%
Total Carbohydrate 49.9g 0%
Dietary Fiber 2.3g 0%
Total Sugars 4.7g
Protein 24.6g 0%
Vitamin D 4.5IU 0%
Calcium 514.8mg 0%
Iron 2.7mg 0%
Potassium 288.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%
Protein: 13.7%
Carbs: 27.9%