Double Apple English Muffins

Elevate your morning routine with these irresistible Double Apple English Muffins, a recipe that combines the comforting sweetness of apple butter with the warmth of caramelized, cinnamon-spiced fresh apples. Perfect for breakfast or an afternoon snack, this quick and easy treat requires just 20 minutes to prepare and serves up a delightful balance of flavors and textures. Toasty English muffin halves are generously spread with apple butter and topped with tender, golden-brown apples sautéed in butter, brown sugar, and cinnamon, with an optional nutty crunch from walnuts or pecans. Whether you're a fan of Honeycrisp or Fuji apples, this recipe celebrates the natural sweetness of the fruit while delivering cozy autumn vibes in every bite. Serve warm for a satisfying and wholesome treat that pairs perfectly with a hot cup of coffee or tea.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 4 pieces English muffins
• 8 tablespoons Apple butter
• 1 medium-sized Fresh apple (preferably Honeycrisp or Fuji)
• 2 tablespoons Unsalted butter
• 0.5 teaspoons Ground cinnamon
• 1 teaspoon Brown sugar
• 2 tablespoons Chopped walnuts or pecans (optional)

Directions

Step 1

Slice the English muffins in half and set them aside.

Step 2

Core and finely dice the fresh apple. Leave the skin on for extra nutrients and texture, if desired.

Step 3

In a small skillet, melt the unsalted butter over medium heat.

Step 4

Add the diced apple, ground cinnamon, and brown sugar to the skillet. Sauté for 4-5 minutes, or until the apples are tender and caramelized. Remove from heat and stir in the chopped nuts if using.

Step 5

Toast the English muffin halves until golden brown, either in a toaster or under a broiler.

Step 6

Spread 1 tablespoon of apple butter on each English muffin half.

Step 7

Top each muffin half with the caramelized apple mixture, spreading it evenly.

Step 8

Serve warm and enjoy for breakfast or as a snack!

Nutrition Facts

Serving size	(737.7g)

Amount per serving	% Daily Value*
Calories	1379.1

Total Fat 48.3g	0%
Saturated Fat 17.0g	0%
Polyunsaturated Fat g
Cholesterol 62mg	0%
Sodium 1415.1mg	0%
Total Carbohydrate 238.7g	0%
Dietary Fiber 26.7g	0%
Total Sugars 78.0g
Protein 15.3g	0%

Vitamin D 0IU	0%
Calcium 121.3mg	0%
Iron 11.6mg	0%
Potassium 292.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%

Protein: 4.2%

Carbs: 65.8%