Nutrition Facts for Doritos taco casserole

Doritos Taco Casserole

Get ready to elevate taco night with this irresistible Doritos Taco Casserole! Combining the zesty flavors of seasoned ground beef, creamy layers of sour cream and cheddar cheese, and the irresistible crunch of nacho cheese Doritos, this crowd-pleasing dish is a guaranteed hit. Quick and easy to prepare, it features a delightful contrast of textures with a cheesy, bubbly topping and vibrant garnishes of diced tomatoes, shredded lettuce, black olives, and green onions. Perfect for busy weeknights or casual gatherings, this casserole is ready in under an hour and serves six hearty portions. Bring bold Tex-Mex flavor to your table with this comforting, family-friendly dish that’s as fun to make as it is to eat!

Nutriscore Rating: 57/100
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Image of Doritos Taco Casserole
Prep Time:20 mins
Cook Time:25 mins
Total Time:45 mins
Servings: 6

Ingredients

  • 1 pound ground beef
  • 1 packet taco seasoning
  • 0.25 cup water
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese
  • 1 large bag (10 oz) nacho cheese Doritos
  • 1 cup diced tomatoes
  • 1 cup shredded lettuce
  • 0.5 cup sliced black olives
  • 0.25 cup chopped green onions

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it apart with a spatula. Drain excess grease.

Step 3

Stir in the taco seasoning and 1/4 cup of water. Cook for 2-3 minutes until the seasoning is well incorporated.

Step 4

In a large mixing bowl, combine the cream of chicken soup, sour cream, and 1 cup of shredded cheddar cheese. Mix well.

Step 5

Add the cooked ground beef to the mixture and stir to combine.

Step 6

Grease a 9x13-inch baking dish. Spread half of the Doritos (lightly crushed) on the bottom of the dish.

Step 7

Evenly spread the beef and cream mixture over the layer of Doritos.

Step 8

Top with the remaining crushed Doritos, followed by the remaining 1 cup of shredded cheddar cheese.

Step 9

Bake in the preheated oven for 25 minutes, or until the cheese is melted and bubbly.

Step 10

Remove from the oven and let cool slightly before serving.

Step 11

Top the casserole with diced tomatoes, shredded lettuce, sliced black olives, and chopped green onions for added flavor and garnish.

Step 12

Serve warm and enjoy this crunchy, cheesy, taco-inspired casserole!

Nutrition Facts

Serving size (2051.4g)
Amount per serving % Daily Value*
Calories 4363.3
Total Fat 309.1g 0%
Saturated Fat 130.6g 0%
Polyunsaturated Fat 36.6g
Cholesterol 682.6mg 0%
Sodium 10869.6mg 0%
Total Carbohydrate 248.5g 0%
Dietary Fiber 24.3g 0%
Total Sugars 39.0g
Protein 173.7g 0%
Vitamin D 73.2IU 0%
Calcium 2705.1mg 0%
Iron 17.2mg 0%
Potassium 2745.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.2%
Protein: 15.5%
Carbs: 22.2%