Donna's Chinese Chews
Indulge in the timeless charm of "Donna's Chinese Chews," a nostalgic dessert that's rich, chewy, and delightfully simple to make. Packed with sweet, caramel-like chopped dates and crunchy walnuts, these bite-sized treats are baked to golden perfection and finished with a delicate dusting of powdered sugar. With just a handful of pantry staples and 40 minutes from start to finish, this recipe strikes the perfect balance between decadent flavor and effortless preparation. Whether you're craving a unique cookie bar or a quick crowd-pleaser, Donna's Chinese Chews are an irresistible combination of texture and sweetness that will leave everyone asking for seconds. Perfect for holidays, teatime, or as a homemade gift, these chewy delights are sure to become a beloved favorite.
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Ingredients
- 1 cup pitted dates, chopped
- 0.75 cup granulated sugar
- 1 large egg
- 0.75 cup all-purpose flour
- 0.5 teaspoon baking powder
- 0.125 teaspoon salt
- 0.5 cup chopped walnuts
- 0.25 cup powdered sugar (for dusting)
Directions
Step 1
Preheat your oven to 350°F (175°C) and line an 8x8-inch baking dish with parchment paper or grease it lightly.
Step 2
In a medium bowl, combine the chopped dates and granulated sugar. Mix well to coat the dates evenly.
Step 3
Add the egg to the date and sugar mixture, and beat until fully combined.
Step 4
In a separate small bowl, whisk together the flour, baking powder, and salt.
Step 5
Gradually fold the dry ingredients into the wet mixture until a thick batter forms.
Step 6
Gently fold in the chopped walnuts, ensuring they are evenly distributed throughout the batter.
Step 7
Spread the batter evenly into the prepared baking dish, smoothing the top with a spatula.
Step 8
Bake in the preheated oven for 25 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Step 9
Allow the baked mixture to cool completely in the pan before removing it and cutting it into small squares or rectangles.
Step 10
Dust the cut pieces lightly with powdered sugar before serving.
Nutrition Facts
| Serving size | (548.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1963.0 |
| Total Fat 48.3g | 0% |
| Saturated Fat 5.9g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 633.3mg | 0% |
| Total Carbohydrate 379.3g | 0% |
| Dietary Fiber 19.1g | 0% |
| Total Sugars 284.9g | |
| Protein 29.7g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 139.4mg | 0% |
| Iron 8.1mg | 0% |
| Potassium 1460.4mg | 0% |
Source of Calories