Recreate the sweet, buttery magic of Domino's Cinna Sticks right in your own kitchen with this easy and irresistible recipe. Made with tender pizza dough brushed with melted butter and coated in a generous layer of cinnamon sugar, these golden-brown sticks are baked to perfection and served with a velvety homemade vanilla glaze for dipping. Perfect as a dessert or indulgent snack, this recipe comes together in just 15 minutes of prep time and delivers bakery-quality results in the comfort of your home. Whether you’re hosting a gathering or satisfying a craving, these cinnamon sticks will leave everyone reaching for seconds!
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Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Roll out the pizza dough into a rectangle, approximately 10x6 inches, and place it on the prepared baking sheet.
Melt the butter in a small bowl and evenly brush it over the surface of the pizza dough.
In a separate small bowl, mix the granulated sugar and cinnamon together. Sprinkle this mixture generously over the buttered dough.
Use a pizza cutter or sharp knife to slice the dough into 8-10 sticks. Do not separate them yet; leave them together for an even bake.
Bake the sticks in the preheated oven for 10-12 minutes, or until the edges turn golden brown.
While the sticks are baking, prepare the glaze. In a medium-sized bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
Once baked, separate the sticks and transfer them to a cooling rack or serving plate.
Drizzle the prepared glaze over the Cinna Sticks or serve it on the side for dipping. Enjoy warm!
Serving size | (681.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1957.4 |
Total Fat 56.7g | 0% |
Saturated Fat 28.3g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 126.0mg | 0% |
Sodium 2044.4mg | 0% |
Total Carbohydrate 333.7g | 0% |
Dietary Fiber 20.5g | 0% |
Total Sugars 140.4g | |
Protein 42.0g | 0% |
Vitamin D 9.8IU | 0% |
Calcium 200.9mg | 0% |
Iron 12.9mg | 0% |
Potassium 571.7mg | 0% |
Source of Calories